CORONER - 美容・暮らし・健康・料理 1

**Winner 2020 Gourmand Food Culture Awards** Opening with Japan's top ten favorite comfort foods-from Deep Fried Crunchy Chicken to Japanese-Style Meat and Potato Hotpot-this cookbook is packed with authentic versions of the dishes that Japanese people eat every day. In this book you'll find all……続きを見る

社長としていくつものプロジェクトを動かしながら、 99万人超のフォロワーに向けて毎日のように情報を発信し、書籍も執筆している著者は、 なぜ「ストレスゼロ」で毎日を過ごせるのか。 「やめる」「捨てる」「逃げる」「受け入れる」「貫く」「決める」などのキーワードに沿って、 現代社会の生きる人々のあらゆる悩み、……続きを見る

Yumiko Kano is one of Japan's best-known macrobiotic chefs and food writers. She has devoted her life to celebrating the flavor, versatility and nutritional benefits of a plant-based diet. This book is the latest in a series of over 30 cookbooks featuring her "no meat, no eggs, no dairy, no sugar"……続きを見る

[About the Book] ーThat discomfort you feel may be caused by “coldness” in the body- Have you ever struggled with chronic health problems, only to be told at the hospital that “nothing is wrong”? This book shines a light on the often invisible root cause behind such issues: internal “coldness.” Fo……続きを見る

**2020 3rd Place Winner of Gourmand World Cookbook Award for Entertaining** The Real Japanese Izakaya Cookbook allows you to recreate over 120 of these classic izakaya dishes in your own kitchen at home. These include standards like Yakitori Chicken Skewers, Crispy Gyoza, and Grilled Wagyu Beef w……続きを見る

[About the Product] Here's a question. The author has participated in many marathon races, but what was the first marathon race they participated in? 1. Tokyo Marathon 2. Chiba Port Park Marathon 3. Yokohama Marathon The answer can be found in the text of Chapter 1, ""Challenge to Complete a ……続きを見る