YOYO'S - 料理 1

**Winner 2020 Gourmand Food Culture Awards** Opening with Japan's top ten favorite comfort foods-from Deep Fried Crunchy Chicken to Japanese-Style Meat and Potato Hotpot-this cookbook is packed with authentic versions of the dishes that Japanese people eat every day. In this book you'll find all……続きを見る

会員制餃子レストラン「蔓餃苑」の苑主、パラダイス山元による秘伝の餃子レシピ集。 Dumplings are surprisingly easy to make once you learn a few basic techniques. Step-by-step instructions, photos, and helpful tips show you how to wrap dumplings like the "Gyoza King," Paradise Yamamoto, himself-even i……続きを見る

The Illustrated Dictionary of Japanese Food helps food lovers around the world understand all the intricacies and nuances of Japanese food ingredients and culture. Definitions of Japanese food terms found online and in standard dictionaries are misleading and often simply wrong. Richard Hosking el……続きを見る

2022年にフランスで発売されて話題になったモリヨシダ初のレシピ本『Mori Yoshida Gâteaux』。全編フランス語の原書を日本語に翻訳し、待望の日本版を発売いたします。 クロワッサン、マドレーヌ、クレーム キャラメル、タルト トロペジエンヌ、パリブレスト、サブレ ドゥ ブルトゥイユ、モンブラン、ベージュ…。目の前の……続きを見る

The equivalent of a tapas bar or an English pub, Izakayas are the cornerstone of Japan's food culture-a place to share a delicious, satisfying meal over drinks with friends after a hard day's work. Izakayas come in all shapes and sizes, from bustling chains to hole-in-the-wall dives. 東京にある人……続きを見る

ISSYOKU IKKU　一食一句　A HAIKU FOR EVERY MEAL続きを見る