Eric Sze, a chef and restaurateur in New York City, explores what makes Taiwanese food so multi-faceted and idiosyncratic with co-author Elyse Inamine. He travels back to Taiwan to unpack the dishes……続きを見る
Torna Tortinsù con il suo mondo fatto di biscotti profumati, torte appena sfornate, dolci di ogni tipo ma sempre invitanti e sempre, rigorosamente, senza lattosio (e occasionalmente senza glutine o ……続きを見る
«Il mio sogno è quello di diventare una saggia signora vintage con le mani profumate dai biscotti. Non sarò mai una pasticciera, non è quella la carriera che ho scelto, voglio solo cucinare quello c……続きを見る
Des gâteaux à couper le souffle, pour de véritables moments magiques !
Anniversaire, mariage, baby shower, fête entre amis... Toutes les occasions sont bonnes pour créer d'époustouflantes pâtisseries……続きを見る
This Cooking Colorful Cartoon Illustrated eBook is ideal for kids of any age (and adults too) who love food and cooking! Work up an appetite while you enjoy watching chefs prepare some of their favo……続きを見る
This Restaurant Colorful Cartoon Illustrated eBook is ideal for kids of any age (and adults too) who love eating and dining out. See many illustrations of people enjoying food and drink at their fav……続きを見る
Das große Sodbrennen Kochbuch - Mit 150 leckeren und entzündungshemmenden Rezepten für eine optimale Ernährung bei Sodbrennen inklusive 14 Tage Ernährungsplan und Nährwerteangaben. Wie Sie mit den r……続きを見る
Das XXL Histaminintoleranz Kochbuch - Mit 150 leckeren und histaminarmen Rezepten für eine ausgewogene und entzündungshemmende Ernährung bei Histaminintoleranz! Inklusive 14 Tage Ernährungsplan. Wie……続きを見る
Das große Cholesterin Kochbuch - Mit 150 leckeren und gesunden Rezepten zur Senkung des Cholesterinspiegels inklusive 14 Tage Ernährungsplan und Ernährungsratgeber. Mit den richtigen Lebensmitteln C……続きを見る
Senken Sie mit den richtigen Lebensmitteln ihren Blutdruck und steigern Sie ihr Wohlbefinden im Alltag in Kürze! Haben Sie die Diagnose Bluthochdruck erhalten und wollen nun auf natürliche Art und W……続きを見る
THE OFFICIAL KEWPIE COOKBOOK! Celebrate the cult-favorite mayonnaise with stories, history, and delicious recipes, all included in this perfect gift and cookbook. Named a Best New Cookbook of Fall 2……続きを見る
著者:Joe Ciminera
出版社: Joe Ciminera
発売日: 2024年11月03日
The Inflation Proof Cookbook: Meals Under $3 by Chef Joe Ciminera is a culinary masterpiece designed for those looking to save money during inflationary times without sacrificing taste. Chef Joe met……続きを見る
著者:Emine Ö. Evered
出版社: University of Texas Press
発売日: 2024年12月10日
A social history of alcohol, identity, secularism, and modernization from the late Ottoman and early Turkish republican eras to the present day.
Prohibition in Turkey investigates the history of alc……続きを見る
**Delicious, plant-powered recipes to power youーto perform better, recover faster, feel great!ーthe one and only No Meat Athlete cookbook, from The New York Times–bestselling author of The Plant-Ba……続きを見る
My name is Amine Triai, I am an amateur cook with a passion for traditional cuisines, embarked on an extraordinary journey across 20 African countries to uncover and document the continent's rich cu……続きを見る
Healthy Heart Box Set (3 in 1)
Book 1: Heart Disease: Simple Lifestyle Changes to Prevent and Reverse Heart Disease Naturally
Whether you have just been diagnosed with heart disease, have been strug……続きを見る
Pressure Canning Basics:
Pressure canning cookbook for beginners
Tired of bland, processed food and skyrocketing grocery bills? Yearning to capture the peak season of your garden's bounty and savor ……続きを見る
Hair biochemistry and its process are fascinating subjects that delve into the intricate details of hair growth. One crucial aspect of this process is the role of proteins, which play a vital role i……続きを見る
Meat Canning and Preserving Bible:
Meat Canning Techniques Cookbook (5 in 1)
Master the art of preserving meat and unlock a world of culinary possibilities with "Meat Canning and Preserving Bible"!
……続きを見る
Embark on a sweet adventure with "Tapioca Desserts," a cookbook that celebrates the versatility of tapioca in creating an array of delightful desserts. From classic puddings to innovative tapioca-in……続きを見る
Embark on a culinary adventure with coconut recipe. Embark on a culinary adventure with 'Coconut rice recipe,' a tantalizing exploration of irresistible recipes inspired by the rich, tropical allure……続きを見る
Gesund war noch nie so einfach und gut!
Das zweite Kochbuch mit der Hemsley- Foodphilosophie revolutioniert nun unseren Kochalltag: Mit 140 brandneuen gesunden Genussrezepten zeigen die Schwestern a……続きを見る
GESUND WAR NOCH NIE SO GENUSSVOLL!
Alles beginnt im Inneren - was wir essen, hat direkten Einfluss auf den Körper und das Wohlbefinden. Jasmine und Melissa Hemsleys raffiniertes Food-Konzept ist für……続きを見る
Take the fear out of fungi with dishes that help you integrate medicinal mushrooms into your daily dietーfrom Chanterelle Toast to Shiitake Bloody Marys.
Mushrooms have been used to heal, nourish an……続きを見る
Examining the most controversial foods and ingredients, this book provides an objective, well-balanced look at their health benefits and risks. It equips readers with the information they need to ma……続きを見る
著者:Hermine Dossou
出版社: White Lion Publishing
発売日: 2023年09月07日
The Thrifty Baker presents 65 delicious, affordable and impressive recipes, complete with gluten-free options, plus advice, tips and hacks covering many areas of shopping, baking and cooking in gene……続きを見る
A Journey of Culinary Liberation!
It's all about the Red, Black, and Green! Choosing more red, black, and green foods leads to renewed health and vigor - making us stronger warriors, healers, and bu……続きを見る
The ultimate tribute to the wonderfully rich, yet still largely unknown, culinary heritage of the Jews of Italy.
From Roman deep-fried artichokes (carciofi alla giudia) to Venetian sarde in saor (sw……続きを見る
Are you tired of constantly searching for delicious and healthy vegan recipes that align with your low-carb and ketogenic lifestyle? Look no further than "Cooking Mastery For Keto Vegan Recipes" – t……続きを見る
Voici l'ouvrage de référence indispensable à toutes celles et ceux qui s'intéressent au thé. Parcourant depuis une trentaine d'années les plantations pour sélectionner les thés les plus rares, les c……続きを見る