「PERESTROIKA」をジャンル指定でしぼりこみ
著者:Yumiko Kano
出版社: チャールズ・イー・タトル出版
ISBN: 9784805317457
発売日: 2024年07月31日頃
Yumiko Kano is one of Japan's best-known macrobiotic chefs and food writers. She has devoted her life to celebrating the flavor, versatility and nutritional benefits of a plant-based diet. This book is the latest in a series of over 30 cookbooks featuring her "no meat, no eggs, no dairy, no sugar"……
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