From the early days of humankind to today, steady technological advances have greatly changed the landscape of farming. In the United States in particular, these changes have in turn impacted the sc……続きを見る
Obesity is the greatest single preventable cause of death in the United States...yet 69% of Americans overweight, and 35% of Americans are obese. Three hundred and sixteen million people in the Unit……続きを見る
The old adage an army runs on its stomach could easily be applied to your digestive health. Theres an invisible army inside your gut, charging and overtaking toxins, pollutants, and antibodies that ……続きを見る
I have always been interested in good health, but was never quite sure what that was. Like most people, I would just hear a little something from whomever and accept that as fact. I spent my life wo……続きを見る
Be Responsible is carefully written in simple English language to enable both students and pupils cultivate the right attitude and behavior to ones life and study while growing up as a way of focusi……続きを見る
著者:Peter Taylor
出版社: AuthorHouse UK
発売日: 2018年01月12日
Here at last is a truly simple guide to finding lost energy, and with the rediscovery of energy, the ability to stick to a diet which encourages weight loss. There are masses of weight loss diets an……続きを見る
Judy's book, Close Enough, deciphers the massive amount of information inside the 2005 and 2010 Dietary Guidelines for Americans so that the average Judy can understand it. She then combined that kn……続きを見る
This book was written for the sole purpose of helping people like me who have battled with wanting weight loss. All information in this book is based on my own personal experience with wanting to lo……続きを見る
I love snacks. Be it chips, cookies, cakes, popcorn, I enjoy my fair share of them. One of the common misconceptions about eating healthy is that you have to have a lot of time and a lot of money. T……続きを見る
What do Novak Djokovic, Andy Murray, Martina Navratilova, Venus Williams, and countless other tennis players have in common? Aside from being world-class tennis pros, these superstars changed their ……続きを見る
Os cuidados com a alimentação é um dos principais focos de atenção da população mundial nos tempos atuais.
Com o crescente aumento da quantidade de produtos e alimentos artificializados e, consequen……続きを見る
At the age of 38, two doctors told him that he would not see 40. Now, at the age of 45, David Dobson is in perfect health, overcoming 5 major diseases and is now enjoying a healthy and active lifest……続きを見る
Have you ever stopped to think about the fact that everything you eatwhether it comes from a grocery store, a local fast-food outlet, your back yard, a snack machine, or your friends kitchen tableul……続きを見る
A travs de este libro, los alumnos aprendern a manejar una buena alimentacin, a elaborar sus programas de ejercicio y bitcoras en forma particularizada. Fortalecern su conocimiento sobre los nutrien……続きを見る
Avoid the rapid weight gain resulting from starving your body for longer than forty-eight hours. Use this on-demand whole foods solution to remove body fat, control your blood sugar, and support gut……続きを見る
Have you ever considered there was more to achieving your health goals than just a rock-solid diet or exercise plan? Conquer these two avenues and go deeper in the trenches to tackle personal compar……続きを見る
Fitness by definition is the state or quality of achieving a level of health, and is used as a measure of how healthy we are. Physical activity occur whenever the body is in motion, whether it be on……続きを見る
Food is the natural source for obtaining the Nutrients our body need to produce Energy and be able to function. Establishing a balance diet by selecting the right food is also beneficial both physic……続きを見る
This book is about the following: Positive and negative aspects of nutrition What to eat and drink and not to eat and drink The importance of exercise The necessity of vitamins, minerals, and water ……続きを見る
The body is a marvelous yet intricate vessel-like structure made up of many organic components that work mechanically and chemically, but it depends on energy to function. Nutrition is the primary s……続きを見る
In the unique work Six Eves Prevail through the Garden of Nutrition, six African-American nutrition professionals share their individual stories about becoming nutritionists and dietitians during th……続きを見る
An exploration, both personal and deeply reported, of how we learn to eat in today’s toxic food culture.
Food is supposed to sustain and nourish us. Eating well, any doctor will tell you, is the bes……続きを見る
As seen on ITV's Save Money: Good Health
'The beauty of the G Plan is that it's about abundance...You'll be surprised how quickly positive affects appear!' - Top Sante
**'**G Plan the diet that real……続きを見る
Healthy Eating for Chronic Kidney Disease was written to benefit both patients and registered dietitians or new renal dietitians. There are 264 pages of educational materials to teach the patient ab……続きを見る
Written in conjunction with the British Dietetic Association, Advanced Nutrition and Dietetics in Nutrition Support provides a thorough and critical review of the fundamental and applied literature ……続きを見る
著者:Lexi Earl
出版社: Taylor & Francis
発売日: 2018年02月02日
Schools and Food Education in the 21st Century examines how schools enact food policy, and through doing so, craft diverse foodscapes that create very different food experiences in schools. The scho……続きを見る
Algae have been used since ancient times as food, fodder, fertilizer and as source of medicine. Nowadays seaweeds represent an unlimited source of the raw materials used in pharmaceutical, food indu……続きを見る
It is no secret that the United States is facing an obesity epidemic with the obesity rates continuing to rise year after year. According to the Center for Disease Control, one third of Americans ar……続きを見る
Breaking nearly all of the documented long-term weight loss recordsAndrew Leon LeClair has maintained a successful weight loss of 125 pounds for an unprecedented thirty years! Andrew began his lifes……続きを見る