著者:Kenden Alfond
出版社: Turner Publishing Company
発売日: 2025年03月04日
Jewish Food Hero presents a new community cookbookーconnecting the global Jewish community through 100 delectable recipes and heartfelt stories from bakers around the world.
Featuring diverse Jewish……続きを見る
Savor the rich, multilayered baking traditions of Lebanon with this definitive compendium from an IACP Award–winning writer.
Maureen Abood’s authoritative cookbook celebrates the delicious baked goo……続きを見る
Timeless Southern Favorites, Classic Cast Iron Cooking
There is nothing more American than southern cuisine cooked in cast iron. From fried grits and biscuits with gravy to chicken fried steak and g……続きを見る
著者:Irena Stein
出版社: Ryland Peters & Small
発売日: 2023年07月18日
Over 50 recipes introducing and celebrating Venezuela's irresistible and most popular street food.
The arepa – a crisp round pocket made from corn flour – is one of Venezuela's defining foods. Glute……続きを見る
Glutenfreier Genuss ohne Verträglichkeitsprobleme und geschmacklichen Verzicht
Mit glutenfreiem Backen kennen sich die Autorinnen Katharina Böttger und Rena Wiese, Gründerinnen der Marke »echt jetzt……続きを見る
著者:KitchenAid
出版社: LEC communication (A.Ducasse)
発売日: 2023年12月14日
Avec KitchenAid, la pâtisserie n'a jamais été aussi facile !
Découvrez 80 recettes de pâtisserie pour vous accompagner à chaque instant, du petit déjeuner aux grandes occasions en passant par le bru……続きを見る
Filomena Giosuè è una food blogger, il suo profilo Instagram è seguito da numerosissimi followers e non da meno sono la sua Pagina Facebook ed il suo canale YouTube "Giosuè Filomena Dolci&Pasticci".……続きを見る
AN LA TIMES BEST COOKBOOK OF THE YEAR • A REAL SIMPLE BEST COOKBOOK OF THE YEAR • A TASTING TABLE BEST COOKBOOK OF THE YEAR Recipes that capture the flavors of la dolce vita, from Bologna to Brookly……続きを見る
Traditional treats get an innovative twist in these seventy-two recipes from the owners of the famous Baked bakeries.
In Baked Explorations, Matt Lewis and Renato Poliafito, owners of the acclaimed ……続きを見る
A dessert cookbook from a New York bakery with holiday recipes that are “personal and approachable, even for those who don’t consider themselves bakers.” (Giada De Laurentiis, chef and New York Time……続きを見る
The perfect primer to all things dark chocolate, plus an array of indulgent recipes to satisfy all your dark chocolate cravings.
Deep Dark Chocolate is overflowing with irresistible recipes using bi……続きを見る
Over one hundred Christmas cookie recipes, plus tips on throwing the right cookie exchange party for you, to make your holiday season merry and bright.
What special cookies evoke Christmastime for y……続きを見る
The acclaimed bakers and authors of Baked return with an inventive array of treats to make any celebration even sweeter.
Celebrating a year in desserts, BAKED’s beloved duo Matt Lewis and Renato Pol……続きを見る
“Without spending any more time than you would making a mix you can create cupcakes that are elegant, simple, delicious, beautiful, comforting.” ーThe Nibble
What’s short and sweet and cute as a but……続きを見る
“Filled with entertaining behind-the-scenes stories and technical tips . . . this cookbook will thrill meticulous bakers and Huckleberry's devotees” (Library Journal).
“Everything in generosity” is ……続きを見る
What’s better than serving your family food they adore? Cooking it in your own home! Cooking at home does not have to be intimidating, it can be simple, it can be quick, and it can be delicious!. In……続きを見る
Gingerbread is beloved the world over, its very smell and taste signalling that the holidays are here.
The Book Of Gingerbread conjures up inspiring recipes for cakes and bakes, cookies, desserts, d……続きを見る
In the mood for something cute and sweet? Well, forget about grabbing a cupcake - cake pops are here to stay! There's nothing quite like cake on a stick - these mouthwatering morsels combine all the……続きを見る
Picture Victorian England, a young immature young girl torn from her family at the tender age of 13 and apprenticed to a confectioner. She never lived at home again.
Mildred Elizabeth Hall was bo……続きを見る
The classic American treat finally gets its due: foolproof pudding recipes, from irresistible standards to inventive modern twists, by the chef and owner of New York City’s popular pudding destinati……続きを見る
著者:Milena Krais
出版社: Christian Verlag
発売日: 2023年03月22日
Vom blütenzarten Osterbrunch über erdbeerrote Sommerfeste und herbstliche Laternenfeste bis zur von Kerzenschein erhellten Adventszeit – ihre Ideen schöpft Milena Krais meist aus der Natur, aus regi……続きを見る
In dieser Anleitung wird die Herstellung einer super leckeren und optisch meisterhaften Fußballtorte Schritt für Schritt erklärt. Es sind alle erforderlichen Zutaten in den benötigten Mengen angegeb……続きを見る
著者:Nico Norena
出版社: Page Street Publishing
発売日: 2022年08月23日
Indulgent Twists on Your Favorite Sweets
Elevate your go-to desserts from plain to outrageously gooey, creamy and chocolatey with Nico Norena, sweet treats connoisseur and creator of the hit blog Th……続きを見る
From Garden & Gunーthe magazine that features the best of Southern cooking, dining, cocktails, and customsーcomes an heirloom-quality guide to the traditions and innovations that define today’s Sout……続きを見る
Baking at Home Recipe Perfection contains simple, delicious recipes that anyone can make. From spinach and ricotta bake to date puddings with sticky toffee sauce, this collection covers a multitude ……続きを見る
Bread and Muffin Recipe Perfection contains simple, delicious recipes that anyone can make. From olive soda bread to delicious cranberry-spice muffins, this collection covers a muffins, scones and q……続きを見る
Gundi Dellwig und Verena Mendrina sind entflammt – von der Leidenschaft zum eigenen kleinen Backhäuschen im Garten. Voller Begeisterung backen sie duftendes Holzofenbrot, krossen Kräuterbraten, saft……続きを見る
From Wedding Cakes to candies, host a fantastic bake sale or start your own oley timey bakery. Delectable recipe from year 1800 will bake wonderful treats and biscuits that will make your worst crit……続きを見る
著者:Carlena Davis
出版社: Spilling the Sweet Tea
発売日: 2021年03月04日
Get Jammin' in 30 minutes - the jam recipe guide you need. "All About Jam" is a recipe collection by Carlena Davis. As a southern girl and food blogger, she shares recipes that showcase the various ……続きを見る
Going on a paleo diet does not mean you can't enjoy baked goods. It is all about finding the right paleo diet recipes and enjoying them from the safety of your kitchen.
Jaden Austin is a baking extr……続きを見る