著者：Elisabeth Luard
出版社： Grub Street Publishing
発売日： 2019年02月20日
From the award-winning food writer: “A fascinating collection of recipes and folklore that shows how the year used to be structured around feasts” (The Telegraph).
From all over EuropeーScotland to ……続きを見る
著者：Elisabeth Luard
出版社： Grub Street Publishing
発売日： 2019年02月20日
Recipes reflecting the rich traditions of twenty-five countries, passed down through generations.
Peasant cookery offers healthy, real foodーand is as relevant now as it was centuries ago. In this r……続きを見る
