In "French Dishes for American Tables," Pierre Caron deftly bridges the culinary traditions of France and America, advocating for the adaptation of classic French recipes to fit the American palate.……続きを見る
The Moosewood Collective goes back to basics with Moosewood Restaurant Simple Suppers to deliver more than 175 fresh, imaginative, and quickly prepared dishes for the weeknight table that are also d……続きを見る
Deliciously Easy BBQ Sauce Recipes.
BBQ Sauce Cookbook: A Collection of Delicious Barbeque Sauce Recipes for the Home Chef, contains a selection of easy-to-make recipes using fresh, everyday ingredi……続きを見る
Deliciously Easy Homemade Dip Recipes.
Homemade Dip Cookbook: A Collection of Delicious Homemade Dip Recipes for the Home Chef, contains a selection of easy-to-make recipes using fresh, everyday ing……続きを見る
From the enormously popular Berkeley cheese shop and bakery, a collection of 150 classic recipes along with a history of the store and a cheese primer, all accompanied by 50 photographs.
The Cheese ……続きを見る
The Mississippi Cookbook was prepared to collect, make available, and preserve the favorite recipes of fine cooks throughout Mississippi. More than fifty years ago, over 7,000 recipes were collected……続きを見る
