“Will This Make You Happy is an ode to the wild pleasures of transformation . . . I gulped it down, eager for every last crumb.”ーLeslie Jamison, bestselling author of Make it Scream, Make it Burn
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Indulge in the Sweetest Collection of Cheesecake Recipes Ever Assembled!
From rich, velvety classics to refreshing no-bake delights, The Ultimate Cheesecake Collection is your go-to guide for creati……続きを見る
We all have fond memories of a favorite dessert our grandmother or mother used to bake. It's these dishes that give us comfort in times of stress, help us celebrate special occasions, and remind us ……続きを見る
" Baking for Two is a lifesaver for those of us who don't usually have a crowd to feed! Tracy takes the math out of shrinking down recipes so you can get on with making the food."
-Natasha Bull, aut……続きを見る
Nadiya Hussain's latest cookbook unlocks a world of joyful flavour in your kitchen using only 8 simple spices.
'Nadiya dishes up easy but delicious meals. All the recipes use the same eight spices, ……続きを見る
The beloved Netflix host and New York Times bestselling author of Nadiya Bakes and Time to Eat presents more than ninety sweet and savory recipes for every meal, occasion, or mood.
Nadiya Hussain, w……続きを見る
Melt-in-Your-Mouth Desserts Designed to Brighten Your Day
Creators of the popular baking blog Identical Recipes, Livia and Maya Benson, bring you a collection of cookies that are the perfect pick-me……続きを見る
NEW YORK TIMES BESTSELLER • The host of the beloved Netflix series Time to Eat and Nadiya Bakes and winner of The Great British Baking Show returns to her true love, baking, with more than 100 delic……続きを見る
著者:Bryan Ford
出版社: Little, Brown and Company
発売日: 2024年11月12日
From star baker Bryan Ford, a "vast and vibrant" baker’s guide to Latin America (Maurizio Leo, author of The Perfect Loaf), sharing the cultures and stories behind every recipe: artisan bread, pan d……続きを見る
I have meticulously gathered a wide array of Egyptian dishes (565 Recipes) and thoughtfully organized them into seven distinct sections. Each section delves into a unique aspect of Egyptian culinary……続きを見る
A Delicious Journey into the World of Savory Stuffed Pastries
Elevate Your Culinary Skills with the Ultimate Empanada Guide!
Indulge in the delectable world of empanadas with our comprehensive "Empa……続きを見る
The first cookbook from Philadelphia's phenomenal Brown Betty Dessert Boutique is "a wonderful reminder that baking is a family affair" ( Publishers Weekly).
When three generations of African-Americ……続きを見る
Naturliebhaber & Backbegeisterte werden dieses Buch lieben! Zeit in der Natur kann gut genutzt werden: hier finden sich wertvolle Zutaten, die gesammelt und dann zu wunderbarem Süßwerk verarbeitet w……続きを見る
Kid-Friendly Christmas Kitchen: Whimsical Recipes and Delightful Creations for Little Elves" is a cheerful holiday cookbook that invites young chefs and their families to embark on a magical culinar……続きを見る
Mr. and Mrs. B have put together an incredible assortment of bundt cake recipes. If you know nothing about bundt cakes this book will be an amazing introduction to the world of American baking delig……続きを見る
Save on costs with 200 halogen oven recipes
Combining the convenience of a microwave with the delicious, crispy results of a traditional oven, the halogen oven is the perfect kitchen companion for h……続きを見る
Indulge in the delightful world of cinnamon rolls with our "Cinnamon Roll Cookbook: Discover Sweet and Savory Creations." This cookbook is your ticket to cinnamon roll perfection, offering a mouthwa……続きを見る
"A French pastry master" reveals his recipes and secrets in this dessert cookbook for both professional chefs and home bakers (Daniel Boulud, James Beard Award–winning chef).
With beautiful photogra……続きを見る
This “sophisticated collection of 100 cookie recipes” from the legendary pastry chef will take you “well beyond the basic chocolate chip cookie” (Publishers Weekly).
For three generations, François ……続きを見る
60 accessible, anytime recipes for delectable cookies, cakes, brownies, and bars that need only one bowl and easy-to-find ingredients, from the award-winning author of Snacking Cakes
“Snacking Bakes……続きを見る
Vegan baking needn't be difficult or boring - it can be simple and delicious!
Freya Cox was the first vegan contestant on The Great British Bake Off and her mission is to show that vegan baking is j……続きを見る
Bake it Great will be the first book from 'Great British Bake Off' finalist Luis Troyano. The Manchester-based graphic designer wowed the nation with his striking and ambitious creations and now he ……続きを見る
*Winner of the Guild of Food Writers First Book Award 2014*
Food writer and baker extraordinaire Mary-Anne Boermans has delved into the UK’s fine baking history to rediscover the long-forgotten reci……続きを見る
'National treasure' Independent
Let Nadiya take you on a culinary journey across Britain and discover over 120 fresh, simple and delicious recipes
INCLUDES ALL THE RECIPES AND MORE FROM THE HIT BBC2……続きを見る
With this accessible, uncomplicated beginner’s guide, introduce your kids (or just yourself) to the secrets behind sourdough baking, a tradition the whole family can enjoy together.
*2022 Internatio……続きを見る