The beloved Netflix host and New York Times bestselling author of Nadiya Bakes and Time to Eat presents more than ninety sweet and savory recipes for every meal, occasion, or mood.
Nadiya Hussain, w……続きを見る
NEW YORK TIMES BESTSELLER • The host of the beloved Netflix series Time to Eat and Nadiya Bakes and winner of The Great British Baking Show returns to her true love, baking, with more than 100 delic……続きを見る
Legendary Recipes from Virginia's Queen of Pie
Mrs. Rowe, known fondly as "the Pie Lady" by legions of loyal customers, was the quintessential purveyor of all-American comfort food. Today her family……続きを見る
著者：Annette Yates
出版社： Little, Brown Book Group
発売日： 2011年04月01日
Wake up to the aroma of fresh bread wafting through your kitchen every morning! A dream? No. With your bread machine, it's a reality. Push a button or two and transform what seems like a laborious, ……続きを見る
Bienenstich-Cupcake, Himbeer-Käsekuchen im Glas oder eine zitroniges Mohndieu-Törtchen - hier ist der Beweis: Backen ist köstlicher Lifestyle und eine wunderbar kreative Angelegenheit! Mit außergewö……続きを見る
著者：Nadiya Hussain
出版社： Hachette Children's Group
発売日： 2016年09月08日
Join Great British Bake Off sensation Nadiya Hussain for scrumptious stories and delicious bakes that all the family can enjoy.
A unique combination of storybook and cookbook, with all recipes and s……続きを見る
'National treasure' Independent
Nadiya's first cookbook is filled with all of her favourite recipes for you to enjoy at home - f****rom breakfasts to dinners to a cake fit for the Queen . . .
Having……続きを見る
Las Hermanas Simili nos enseñan a hacer pan en casa, en sus variantes de la tradición italiana, y los dulces más clásicos, explicando todas las fases de su elaboración: técnicas de amasado, reposo, ……続きを見る
People always experiment with cooking and have always wanted to do the same baking. Baking is a form of chemistry where everything has to be measured out precisely and if its not then there are cons……続きを見る
著者：Tatyana Nesteruk
出版社： Page Street Publishing
発売日： 2018年03月13日
Exquisite, Delightful and Effortlessly Charming
The European Cake Cookbook takes readers on a delectable journey through Europeーvia cake! With Tatyana Nesteruk as your guide, allow your imagination……続きを見る
Magic Cakes is your easy, no-hassle guide to the latest, Pinterest-fueled baking craze!
If you dream of a layered cake, but want to avoid the endless, complicated steps it takes to make one, then yo……続きを見る
Expounds the basics of the USSR-originating advanced method for construction of tunnels for various purposes with in-situ pressure moulded linings. Includes practical tunnelling experience, theoreti……続きを見る
La biblia del pan para toda una generación de panaderos aficionados y profesionales, ya en español.
Si hay una panadería en EEUU que ha revolucionado la forma de hacer pan, esa es Tartine Bakery. Su……続きを見る
著者：Nadiya Hussain
出版社： ars vivendi Verlag
発売日： 2021年11月10日
Nadiya liebt es zu backen! In ihrer gleichnamigen Netflix-Serie zeigt sie ihren Fans in jeder Folge neue süße und auch herzhafte Kreationen aus dem Ofen, die in diesem Backbuch nun nachzulesen sind.……続きを見る
Get ready to tantalise your tastebuds with these delicious bakes that make the most of natural, unrefined ingredients. These recipes are free of refined sugars but not lower on taste, so satisfy you……続きを見る
Pies (and tarts, quiches, and more) with a purpose from celebrated Chicago baker and star of Netflix’s Bake Squad, Maya-Camille Broussard
“No one understands the power of forging human connection th……続きを見る
*Winner of the Guild of Food Writers First Book Award 2014*
Food writer and baker extraordinaire Mary-Anne Boermans has delved into the UK’s fine baking history to rediscover the long-forgotten reci……続きを見る
Bake it Great will be the first book from 'Great British Bake Off' finalist Luis Troyano. The Manchester-based graphic designer wowed the nation with his striking and ambitious creations and now he ……続きを見る
Vegan baking needn't be difficult or boring - it can be simple and delicious!
Freya Cox was the first vegan contestant on The Great British Bake Off and her mission is to show that vegan baking is j……続きを見る
60 accessible, anytime recipes for delectable cookies, cakes, brownies, and bars that need only one bowl and easy-to-find ingredients, from the award-winning author of Snacking Cakes
“Snacking Bakes……続きを見る
Save on costs with 200 halogen oven recipes
Combining the convenience of a microwave with the delicious, crispy results of a traditional oven, the halogen oven is the perfect kitchen companion for h……続きを見る
From classic lasagnas to Jambalaya and Hungarian Goulash, these 250 casserole recipes will satisfy hungry families and simplify weekly meal planning.
Bubbling cheese, golden breadcrumbs, tender vege……続きを見る
Kid-Friendly Christmas Kitchen: Whimsical Recipes and Delightful Creations for Little Elves" is a cheerful holiday cookbook that invites young chefs and their families to embark on a magical culinar……続きを見る
Mr. and Mrs. B have put together an incredible assortment of bundt cake recipes. If you know nothing about bundt cakes this book will be an amazing introduction to the world of American baking delig……続きを見る
The first cookbook from Philadelphia’s phenomenal Brown Betty Dessert Boutique is “a wonderful reminder that baking is a family affair” (Publishers Weekly).
When three generations of African-America……続きを見る
Naturliebhaber & Backbegeisterte werden dieses Buch lieben! Zeit in der Natur kann gut genutzt werden: hier finden sich wertvolle Zutaten, die gesammelt und dann zu wunderbarem Süßwerk verarbeitet w……続きを見る
