Ｙ．Ａ - Agriculture & Animal Husbandry 6

La presente obra tiene como objetivo reflexionar sobre algunos aspectos considerados relevantes en la administración de organizaciones agrarias en Colombia, con un propósito divulgativo, orientado a……続きを見る

This new edition of a bestseller presents updated technology advances that have occurred since publication of the first edition. It increases the utility and scope of the content through numerous ca……続きを見る

The testing of unsaturated soils requires greater care and effort than that of saturated soils. Although unsaturated soil mechanics has been embraced by geotechnical engineering, engineering practic……続きを見る

This book aims to bring forth and address the major issues confronting the irrigation sector of India and also to suggest policy pointers to sustain it. As the policy and reform canvas is large for ……続きを見る

इस पुस्तक में विभिन्न प्रकार की तम्बाकू जैसेएफ सी वी, बीड़ी, खाने वाली, हुक्का, सिगार, एच डी बर्ली, बी, नाटू, लंका, सूंघने वाली एवं चेरूट-उनकी उन्नतशील प्रजातियों, भूमि, जलवायु, विभिन्न क्षेत्रों मे……続きを見る

To probe the clues behind the longest lived Left Front Government in West Bengal in general and its strong hold in rural West Bengal in particular the book has examined the State's agricultural perf……続きを見る

Agroforestry is a dynamic system that uses principles of agricultural science, forestry, husbandry, ecological conservation, economics, and policy to sustainably manage crops through the combination……続きを見る

This Dictionary of Forestry and Wildlife Science is intended to provide an updated resource for the present day readers in understanding words in its current perspective from forestry, wildlife scie……続きを見る

"With concerns about climate change, loss of biodiversity and the need to feed an ever-growing human population, the book provides a valuable reference on the need to develop IPM giving greater emph……続きを見る

“The book provides an excellent overview of mango cultivation across the world… a comprehensive foundation of knowledge on which future research strategies can be built.” Chronica Horticulturae Mang……続きを見る

"This book is number 106 in the Burleigh Dodds Series in Agriculture Science and continues this excellent series of informative reviews in plant and animal agricultural production systems. This volu……続きを見る

Major advances in analytical techniques and genomics have transformed our understanding of rumen microbiology. This understanding is of critical importance to livestock production since rumen functi……続きを見る

**"Improving gut health in poultry is as good for the novice as it is for the experienced nutritionist...this book is a must for every poultry nutritionist."**Dr Ioannis Mavromichalis, Ariston Nutri……続きを見る

"…this book covers a range of algal phyla, specialised algal bioprocessing and application topics that make it very interesting for a broad audience. Each chapter covers a theme in such a way that c……続きを見る

As populations in many developed countries age and the burden of chronic disease increases, there remains a need to establish effective preventative measures. Fruit and vegetables are a natural sour……続きを見る

This collection reviews and summarises the wealth of research on key challenges in developing better data management and decision support systems (DSS) for farmers and examples of how those systems ……続きを見る

This specially curated collection features five reviews of current and key research on vertical farming in horticulture. The first chapter describes and evaluates technologies and methods for growin……続きを見る

"In conclusion, this extremely comprehensive, accurate and useful volume of reviews in the Burleigh Dodds series is recommended as an important reference for professionals and students alike." ISHS ……続きを見る

This specially formulated collection features 3 reviews of current topics and key research in sweetpotato. The first chapter examines the origin and dispersal of sweetpotato, considers in vitro germ……続きを見る

To meet growing demand, the FAO has estimated that world poultry production needs to grow by 2-3% per year to 2030. Much of the increase in output already achieved has been as a result of improvemen……続きを見る

Coffee is one of the most widely traded commodities in the world. Coffee cultivation faces a number of challenges including over reliance on a relatively small number of varieties vulnerable to a ra……続きを見る

Originating in Central Asia, apples are one of the most important fruits globally and are grown in over 100 countries. Apple cultivation faces a number of challenges. Increasing global competition h……続きを見る

Temperate fruits include stone/drupe fruits (such as peach), pome fruits (such as apple) and berries (such as strawberries). Like other crops, cultivation of these fruits faces a number of challenge……続きを見る

This specially curated collection features four reviews of current and key research on metabolic disorders in dairy cattle. The first chapter reviews the prevalence, etiology and effects of ruminal ……続きを見る

This collection provides a comprehensive review of key advances in greenhouse and other forms of protected and controlled environment cultivation. Chapters discuss developments in types of productio……続きを見る

"This is an excellent overview of the latest thinking in weed management, with chapters written by some of the most prominent authorities conducting research today… the book is a valuable addition t……続きを見る

"…a well-curated collection of chapters that provides a broad state-of-the-art survey of how roots contribute to plant crop performance and edaphic stress tolerance…Given the urgency to deploy susta……続きを見る

This specially curated collection features five reviews of current and key research on fruit losses and waste. The first chapter reviews the magnitude of losses and waste of fruit and vegetables as ……続きを見る

Recent IPCC reports have highlighted the environmental impact of livestock production as a major source of non-CO2 emissions: methane (CH4), nitrous oxide (N2O) and ammonia (NH3). The livestock sect……続きを見る

This collection reviews advances in research on improving barley cultivation across the value chain. Part 1 reviews advances in understanding barley physiology in such areas as plant growth, grain d……続きを見る