This timely book presents a critical exploration of migrant workers in the hospitality industry, focusing on their experiences, challenges and contributions to the sector, as well as presenting reco……続きを見る
Ova knjiga je namenjena svima onima koji žele da započnu svoju karijeru na polju ugostiteljstva, a da pritom nemaju posebnog ili nikakvog iskustva kao konobari, kao i svima onima koji već rade i već……続きを見る
Το βιβλίο αυτό αποτελεί τον απόλυτα πρακτικό οδηγό της καλής και σωστής επικοινωνίας με τον πελάτη, με στόχο να βελτιωθεί η εμπειρία του πελάτη μέσα στο κατάστημα, βελτιστοποιώντας τη ποιότητα των π……続きを見る
This book aims to:
Be a tool of knowledge, support, and promotion during the first steps of each waiter's career.
Make clear the philosophy and psychology of service, human relations, and communicat……続きを見る
With over 300 gorgeous photographs, this book is an exploration of Asia's most stunning hotels and resorts.
From a stilled villa above a blue lagoon in the Maldives and a remote yoga resort in the h……続きを見る
Strategic Management for Hospitality and Tourism is an essential text for both intermediate and advanced learners aspiring to build their knowledge related to the theories and perspectives on the to……続きを見る
Winter tourism has seen increased levels of investment in recent times, in an effort to reduce economic risk, address environmental concerns and adapt to the effects of global warming. New ski desti……続きを見る
This book interrogates the impact of tourism on local lives and environments along the southern Pacific Coast of Nicaragua. Nicaragua has turned to tourism to earn needed foreign exchange and to pro……続きを見る
Tourism is characterized by diversity, enormous growth, and multidimensional impacts on several levels. In the current turbulent environment, tourism destinations need, on the one hand to maintain a……続きを見る