AI - Canadian 1

Setting a Fine Table is a selection of dessert recipes from historic Fort York in Toronto. The recipes, from the officers' kitchens in the Fort, take you back to a time when food was truly local. Th……続きを見る

Explore the flavors of Canada's Maritime Provinces with this cookbook full of fresh takes on farm-to-table favorites. The contemporary cuisine of The Maritimes combines the region's rich history of ……続きを見る

This is one in a series of 20 short cookbooks for international food lovers everywhere. It showcases traditional and popular dishes from 20 different countries. There is also a complete collection o……続きを見る

Hearthside Cooking makes having meals at home seem simple. Regardless of your skill level in the kitchen, the ease of these recipes will encourage you. Grocery lists, culinary tips and person storie……続きを見る

Made with kitchen staples, these ameliorating plans will assist you with benefiting as much as possible from your time at home. 続きを見る

Homemade Bread Cookbook Best 19 recipe If you'd like to learn how to bake bread, here's a wonderful place to start. This easy white bread recipe bakes up deliciously golden brown. There's nothing li……続きを見る

These conventional (and at times not really customary) plans grandstand a portion of the sweet, sharp, and profoundly exquisite notes normal for Filipino food. 続きを見る

Shortlisted for the 2021 Gourmand Award for Best in the World - Drink Culture! From award-winning author of Canadian Whisky, Davin de Kergommeaux, comes a definitive guide to over 200 distilleries a……続きを見る

In a research study carried out, people who were on the dash diet lowered their blood pressure within 2 weeks. Dash diet cookbook for beginners builds emphasis on the food items a hypertensive perso……続きを見る

Looking out over Newfoundland's breathtaking coastal scenery invokes a sense of timelessness, and it's this feeling that makes Newfoundland and Labrador one of Canada's most extraordinary regions. I……続きを見る

Transport your glass around the globe with more than 75 cocktail recipes from one of the world's premier bartenders. Grab your glass and let’s go! For over 20 years, Lauren Mote has tended bars and ……続きを見る

The long-awaited cookbook from the test kitchen of Canada's largest newspaper. More than just a collection of recipes, the Toronto Star Cookbook is a gorgeously photographed cookbook, that tells the……続きを見る

Just as the Canada's rich past resists any singular narrative, there is no such thing as a singular Canadian food tradition. This new book explores Canada's diverse food cultures and the varied rela……続きを見る