From the author of the widely acclaimed Heat, an exhilarating account of Bill Buford's adventures in the world of French cooking.
'A romping, chomping, savoury tour de force... Hilarious' Simon Scha……続きを見る
著者：Bill Buford
出版社： Knopf Doubleday Publishing Group
発売日： 2020年05月05日
“You can almost taste the food in Bill Buford’s Dirt, an engrossing, beautifully written memoir about his life as a cook in France.” ーThe Wall Street Journal
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Daniel Boulud, one of America's most respected and successful chefs, delivers a definitive, yet personal cookbook on his love of French food.
From coming of age as a young chef to adapting French cu……続きを見る
French Kids Eat Everything is a wonderfully wry account of how Karen Le Billon was able to alter her children’s deep-rooted, decidedly unhealthy North American eating habits while they were all livi……続きを見る
