Alla tavola del mondo si scopre che gli ingredienti del Christmas pudding inglese provenivano tutti dalle colonie; che prima di trasformarsi in un prodotto globale il caffè era una bevanda etiope; c……続きを見る
The only book on preserving you'll ever need! A vast and ambitious hardback cookbook featuring over 150 preserving recipes for drinks, condiments, snacks, and sweets.
Organized by how long each reci……続きを見る
Andrée Maalouf y Karim Haïdar se han consolidado como la nueva referencia para todos los amantes de una auténtica cocina libanesa contemporánea. El objetivo de su nuevo libro es ofrecer las recetas ……続きを見る
Avec Mes recettes cosy – Ma cantine kawaii, découvrez 35 recettes délicieuses, simples et pleines de charme, inspirées de l’univers réconfortant des petites cantines japonaises. Un livre gourmand et……続きを見る
著者:Dara Klein
出版社: Ebury Publishing
発売日: 2026年07月09日
Rustic southern Italian cooking inspired by la cucina povera of Puglia.
Raised in the hustle and bustle of her parent’s Italian restaurant, Dara Klein, the chef behind Tiella trattoria & bar, has be……続きを見る
Bring the best of British comfort food home
Celebrating the dishes you find on pub menus across Britain and exciting fresh takes on quintessential British flavours, these are 100 super comforting, d……続きを見る
著者:Jessica Darakjian
出版社: Hardie Grant North America
発売日: 2026年04月21日
100 recipes for easy, mess-free meals showcasing seasonal ingredients and simple techniques to elevate your sheet pan cooking.
Sheet pan dinners are a quick, hands-off way to get nutritious meals on……続きを見る
Le Traité de pâtisserie a été publié pour la première fois en 1909 par Émile Darenne et Émile Duval. C’est un oracle auquel tout pâtissier pourra se référer tout au long de sa carrière. Cette bible ……続きを見る
Discover the ultimate collection of 100 healthy, easy, and delicious continental egg recipes designed for everyone – beginners, busy professionals, or anyone who loves a good breakfast.
From fluffy ……続きを見る
We romance authors love our readers, and this humble holiday cookbook--in which we share a few stories and recipes we genuinely use during the holidays--is a small, heartfelt token of our tremendous……続きを見る
Nutrition is a critical component of metabolic health, or how well the body uses food for energy. However, rather than just teaching nutrition science, we are bringing nutrition education into the k……続きを見る
We are bringing nutrition education into the kitchen through culinary medicine-a blend of culinary techniques and nutrition science that makes food delicious and cooking accessible. Dive into a coll……続きを見る
My kobiety powinnyśmy się wspierać. Nie oceniać, nie porównywać, tylko podawać sobie rękę, szczególnie wtedy, gdy któraś z nas akurat bardziej potrzebuje spokoju i równowagi. Ten planer to moja dłoń……続きを見る
著者:Jessica Darakjian
出版社: Hardie Grant North America
発売日: 2026年06月15日
One-pot meals don’t have to be heavy, dump bucket affairs that are thrown together when you’re short on time. Take the best of seasonal produce and make exciting, fresh meals that still save on dish……続きを見る
著者:Olien Darin
出版社: Unimedica, ein Imprint des Narayana Verlags
発売日: 2021年05月30日
Bekannt aus der Netflix-Serie „Um die Welt mit Zac Efro
Der New York Times Bestseller erstmals in deutscher Sprache
In diesem bahnbrechenden Gesundheits- und Lifestyle-Guide SUPERLIFE liefert DARIN ……続きを見る
If you're lucky enough to have a lemon tree in your garden or access to one in your neighbour's garden, Lemon Delicious is the perfect book for you. This cookbook is bursting with creative ideas and……続きを見る
Manual educativo: gastrostomia, uma via de acesso nutricional em crianças e adolescentes com paralisia cerebral se destina a profissionais na área da saúde ー médicos, enfermeiros, fonoaudiólogos, f……続きを見る
Lezzetli ve Sağlıklı Bir Hayatın Tarifi
İpek Kip ve Hülya Çavdar’ın ortak kaleme aldığı TAM 30, Lezzetli ve Sağlıklı Bir Hayatın Tarifi, sadece bir beslenme kitabı değil; aynı zamanda bir yaşam rehb……続きを見る
Swojsko w mieście to książka dla tych, którzy lubią smaki domowego jedzenia, jedzenia, które często kojarzy się z dzieciństwem, domem, naturalnymi produktami, tym co przypominana naturę i swojskie s……続きを見る
A concise and beautifully illustrated expert's guide to healthier eating and better food choices, offering 60 simple nutrition tips to relish and savour.
Do you ever feel overwhelmed or confused by ……続きを見る
Recetario del exilio español en México
¡Un homenaje gastronómico a los sabores compartidos entre España y México!
Tras el fin de la guerra civil española, en 1939, llegaron a nuestro país 20 000 muj……続きを見る
著者:Dare Agro
出版社: Clube de Autores
発売日: 2023年11月08日
O ebook MANUAL DE APICULTURA E PRODUÇÃO DE MEL é um recurso essencial para quem deseja aprender sobre a criação de abelhas e produção de mel. Com uma abordagem clara e acessível, este livro apresent……続きを見る
Preserved: Vegetables brings the magic of pickles, ferments*,* and chutneys from all around the world to your home pantry. Following Condiments, Fruit, and Drinks, Preserved: Vegetables is the fourt……続きを見る
Découvrez le washoku et réussissez vos recettes à coup sûr !
Washoku ? Késako ? Il s'agirt des méthodes et du savoir-faire traditionnels propres à la cuisine japonaise. La logique imparable qui anim……続きを見る
In diesem Buch bieten wir Ihnen 80+ Rezepte, mit denen Sie alle Möglichkeiten Ihres Joghurtbereiters ausschöpfen und so eine Vielzahl von selbstgemachten Joghurts genießen können. Bereiten Sie ein p……続きを見る