We romance authors love our readers, and this humble holiday cookbook--in which we share a few stories and recipes we genuinely use during the holidays--is a small, heartfelt token of our tremendous……続きを見る
著者:Jessica Darakjian
出版社: Hardie Grant North America
発売日: 2026年06月15日
One-pot meals don’t have to be heavy, dump bucket affairs that are thrown together when you’re short on time. Take the best of seasonal produce and make exciting, fresh meals that still save on dish……続きを見る
Get yourself in the mood for fall the Stars Hollow way!
With its iconic knitwear, warm cups of coffee, and small-town charm, Gilmore Girls is the ultimate cozy comfort show, drawing fans back every ……続きを見る
Explore the surprisingーand sometimes darkーorigins of beloved holiday bakes.
"A whirlwind tour of the . . . always colorful backstories of ingredients, recipes, methods, and madnesses that flavor o……続きを見る
A cookbook that captures the laid-back but elegant lifestyle of Nantucket and the wonderful dishes of local and tourist favorite, CRU Oyster Bar.
CRU Oyster Bar's casually stylish cuisine is an od……続きを見る
Based on the hugely popular courses at Darina Allen's Ballymaloe Cookery School, this book reveals the lost art of making creamy butter and yoghurt, keeping a few hens in the garden, home-curing and……続きを見る
FromDavid Darlington, author of the acclaimed Angels' Visits (published inpaperback as Zin), comes an inside look at howa handful of visionary winemakers has transformedーand been transformed byーth……続きを見る
With a bounty of regional Italian dishes, the authors of La Tavola Italiana serve up "inspiration for the mind as well as for the kitchen" ( Booklist).
Italian cooking draws its inspiration from the……続きを見る
Finally! A cookbook for people who have had enough with rules and restrictions and are ready for delicious food that makes them feel good.
In her follow-up to her breakout success What’s Gaby Cookin……続きを見る
**'Our first lady of food.' The Irish Independent
'It's time to clear the kitchen shelves of all those glossy cookbooks you never open and make way for the Ballymaloe Cookery Course - it's the only ……続きを見る
'Darina Allen is Ireland's Delia Smith and Mary Berry rolled into one.' The Times
'Ireland's answer to Delia and Nigella' Sunday Telegraph Stella magazine
Cooking using just a single pot is liberati……続きを見る
I was encouraged to write the first instruction book on making lefse after many people approached me stating they would like to learn to make lefse. I could have made a video but realized a book wou……続きを見る
Diventare seed savers, ossia contadini custodi di semi e di piante biodiverse è un gesto “poetico” ma concreto. Questo libro vi spiega come coltivare la biodiversità, dalla terra alla tavola. Tutti ……続きを見る
From the author of the popular blog, A Cozy Kitchen, comes a beautifully photographed one-stop-shop book with all the recipes and projects you’ll need for some cozy inspiration this holiday seasonー……続きを見る
Winner of the Andre Simon Food Book Award 2009.
Darina Allen has won many awards such as the World Gourmand Cookbook Award 2018, the Award for Outstanding Contribution to the Irish Culinary Sector b……続きを見る
From the author of Surprise-Inside Cakes and the hugely popular I Am Homesteader and I Am Baker blogsーa comfort food cookbook filled with sass, charm, and 110 tried-and-true home-cooked favorite re……続きを見る