In the golden age of tequila, the choice of bottles has never been greater - from the perfect neat tequila serve to the spirit in your margarita.
In The Tequila Bible, bestselling author Eric Zandon……続きを見る
Puede solicitar gratuitamente las soluciones a todas las actividades y al examen final en el email tutor@tutorformacion.es
Capacidades que se adquieren con este Manual:
- Desarrollar el proceso de s……続きを見る
Puede solicitar gratuitamente las soluciones a todas las actividades y al examen final en el email tutor@tutorformacion.es Capacidades que se adquieren con este Manual: - Desarrollar el proceso de s……続きを見る
The Mediterranean diet is not just about food, but also about a lifestyle that has proven to be beneficial in reducing disease. Accordingly, The Good Life! Mediterranean Diet Cookbook introduces hea……続きを見る
Un guide incontournable, un concept unique
Entre plaisir et émotion
Avec cette huitième édition, le Guide VERON des Champagnes atteint sa maturité et impose son originalité.
Fidèle à son concept o……続きを見る
Before women were allowed in boardrooms, one widow built a global empire from her cellar.
At just 27, Barbe-Nicole Clicquot Ponsardin defied a world designed to silence her. Widowed in revolutionary……続きを見る
著者:Sebastián Oddone
出版社: Editorial Autores de Argentina
発売日: 2025年02月13日
Este libro ofrece una completa guía para quienes desean adentrarse en el mundo de las bebidas maceradas como el vermut, el fernet y los bitters. Escrito por un experto en biotecnología y alimentos, ……続きを見る
Dieses Buch ist mehr als ein Kochbuch ? es ist eine kulinarische Zeitreise. Die Autorin, Historikerin und Soziologin, hat Rezepte für genussvolle Gerichte zusammengetragen, die spannende Einblicke i……続きを見る
Follow the author as he makes a life-changing decision that will determine his future for the next fifty years. Starting in the corporate world, he then ventured into his own plastics business. Afte……続きを見る
Em A Arte de Vender Vinho , descubra tudo o que você precisa saber para se destacar no mercado global de vinhos, seja você um profissional experiente ou um entusiasta em busca de conhecimento. Este ……続きを見る
The book provides a detailed guide to preparing a wide range of dishes, starting with foundational recipes for soups that serve as staples in many households. It progresses to meat and poultry, offe……続きを見る
The recipes in The Soup and Sauce Book include a broad selection of soups, from classic broths and creamy soups to hearty vegetable and meat-based soups. Douglas emphasizes the importance of using f……続きを見る
The book is divided into two main sections: a comprehensive discussion on nutrition and a collection of vegetable recipes. The nutrition section delves into the dietary requirements necessary for go……続きを見る
The volume begins by exploring fruit-based recipes, showcasing a variety of desserts that highlight the natural flavors of fresh fruits. From pies and tarts to fruit salads and compotes, the section……続きを見る
The recipes in The Pudding and Pastry Book include a variety of pudding types, such as suet puddings, fruit puddings, and steamed puddings, as well as a selection of baked desserts like pies, tarts,……続きを見る
The book contains over 500 recipes covering a wide variety of dishes, including meats, vegetables, breads, desserts, and preserves. Randolph emphasizes the use of local and seasonal ingredients, sho……続きを見る
The cookbook provides a wide range of recipes that demonstrate how to effectively use paper bags for cooking meats, vegetables, and desserts. Telford’s instructions highlight the benefits of this me……続きを見る
The book presents various theories and practices related to health, including the benefits of natural foods, proper digestion, and maintaining a balanced lifestyle. It explores the idea that longevi……続きを見る
Volume 2 includes an extensive array of recipes, ranging from appetizers and main courses to desserts and baked goods. It offers detailed guidance on specific cuisines, cooking methods, and the use ……続きを見る
The first volume covers a broad spectrum of topics, including fundamental cooking methods, preservation techniques, and the preparation of a wide array of dishes ranging from soups and salads to mea……続きを見る
The book offers an array of recipes and meal suggestions that are easily prepared, stored, and transported. Roper focuses on foods that are not only convenient but also nutritionally balanced, aimin……続きを見る
The recipes in The Cake and Biscuit Book range from traditional cakes, such as fruit cakes and sponge cakes, to an array of biscuits, including both sweet and savory varieties. Douglas offers detail……続きを見る
The book begins with salads and sandwiches, providing a variety of recipes that cater to both everyday meals and more elaborate gatherings. It explores different dressings, innovative combinations o……続きを見る
The book covers a broad array of topics essential for rural living, including gardening, household management, poultry keeping, dairy production, and even elements of basic veterinary care. Loudon e……続きを見る
Looking for a fast and easy way to boost your health? Go green! Green smoothies are flavorful drinks packed with disease-fighting vitamins and antioxidants. With The Green Smoothie Recipe Book you'l……続きを見る
著者:Michael Gundor
出版社: Freegulls Publishing House LLC
発売日: 2024年05月06日
Neste livro, mergulharemos no emocionante mundo das máquinas de venda automática e exploraremos como você pode transformar essa lucrativa oportunidade de negócio em um empreendimento de sucesso. Que……続きを見る
Más allá del Malbec es un libro atípico sobre vinos: un entusiasta
charlando con uno de los mayores especialistas de la Argentina y
recorriendo la experiencia del vino de un modo a la vez vital y
co……続きを見る
This is a well selected smoothie recipes that gives you the energy you need for the day. It is easy to make, full of vitality and nutrient packed. This smoothie recipe is made from fresh fruit and v……続きを見る
This Super Easy Cookies Cookbook is the perfect guide for busy moms and time-strapped bakers looking to whip up delicious and wholesome cookies with minimal fuss. Featuring step-by-step instructions……続きを見る
Bourbon is America's spirits and it's been a consumer favourite for more than a decade. Eric Zandona - spirits specialist at the American Distilling Institute - explores the history, craft and rich ……続きを見る