Dan - Wine & Spirits 1

Este libro invita a recorrer el universo del ron en Argentina a través de una mirada cercana, humana y profundamente apasionada. Nace del viaje personal de un migrante que encontró en el ron mucho m……続きを見る

Discovering the extraordinary diversity of sherry is a monumental journey through oenology, history and culture. But, while it embraces a widely varied range of wines and a unique character, sherry ……続きを見る

Welcome to The Abstracted Vine-a wine guide for the curious, the distracted, the overthinkers, and the daydreamers who forget what tannins are but remember that one bottle they had under the stars. ……続きを見る

A fascinating exploration of the inside world of sommeliers, sharing their unique perspectives, extensive expertise, and best stories. Rajat Parr’s profound knowledge of wines, deep relationships wi……続きを見る

Winner of the Guild of Food Writers Drinks Book Award 2021 Shortlisted for the André Simon Food and Drink Book Awards 2020 "Noble Rot manages to unravel the mysteries of wine with insight and humour……続きを見る

The co-owner of one of America's best cocktail bars brings craft mixology to tropical drinks in a new, enticing way. From the renowned Cuban rum bar Cienfuegosーowned by the co-owner of Death & Co.,……続きを見る

Raise your glass to the bourbon renaissance with this must-have cocktail collection. Made in America and aged in charred new American oak barrels, bourbon is the quintessential US spiritーbut the be……続きを見る

The bartenders at Danny Meyer's wildly popular restaurants are known for their creative concoctions. Guests at Union Square Café or Gramercy Tavern expect not only the finest cuisine but also Meyer'……続きを見る

Superbly balanced pinot noirs; crisp rieslings; rich, heady syrahs: these are only a fraction of the expertly crafted wines being produced in the Pacific Northwest's diverse and distinctive wine cou……続きを見る

« Les grands vignobles de la Gironde sont une des gloires de la France, une des sources les plus fécondes de sa prospérité commerciale et agricole ; ils lui assurent une sorte de royauté que personn……続きを見る

De la saga des grands groupes de brasseries industrielles aux microbrasseries, de la cervoise gauloise à la Guiness irlandaise, de la stout anglaise au dolo burkinabé, de la bière classique au malt ……続きを見る

A professional booze writer whose life spins out of control tries to piece it back together by embarking upon an epic wine-fueled adventure that takes him to every corner of the U.S. Part vision que……続きを見る

“Can you change a tire? Then you can make wine. This according to Sheridan Warrick, Berkeley author of The Way to Make Wine, a step-by-step guide for home vintners. Warrick walks readers through eac……続きを見る

Kopi Luwak, is s Civet Coffee, is one of the rarest and most expensive coffees in the world, known for its unique production process. But what makes Kopi Luwak so exceptional isn't just its price it……続きを見る

Una pubblicazione completa in cui vengono illustrate la storia e le origini del Rum, il dettaglio delle varie fasi del processo di produzione: Prima fase: Raccolta della canna da zucchero Seconda fa……続きを見る

Take the guesswork out of great wine with Noble Rot’s Dan Keeling. Wine can be daunting without an incisive guide. Who’s Afraid of Romanée-Conti? is a no-holds-barred voyage of discovery, from sourc……続きを見る

In his new cocktail collection, expert mixer Dan Jones proves that rough-around-the-edges dive bars provide the perfect inspiration for your homemade drinks. After all, if the bartender in a low-lit……続きを見る

"THE DEFINITIVE HISTORY OF BOURBON."ー Sacramento Bee A Southern Independent Booksellers Alliance Bestseller A ROLLICKING BIOGRAPHY OF BOURBON WHISKEY THAT DOUBLES AS "A COMPLEX AND ENTERTAINING" ( ……続きを見る

'Wonderfully Straightforward' - The Independent Master the art of mixology with these easy to make and beautifully illustrated infographic cocktail recipes. Each beautifully designed infographic in ……続きを見る

"A book that will stand as one of the most essential cookbooks in the history of Southern cuisine." ーEdward Lee, chef and author of the James Beard Award–winner of Buttermilk Graffiti Bourbon, the ……続きを見る

Give your hangover the boot with 100 recipes for breakfast hunger-busters, healthy smoothies, hair of the dog cocktails, sweet treats and more. Hangovers, we all handle them differentlyーsome prefer……続きを見る

Previously published as Good Things To Drink With Mr Lyan & Friends Cocktails aren't just for fancy nights out and high-end mixologists. In Mr Lyan's Cocktails at Home, Ryan Chetiyawardana (aka Mr L……続きを見る

“Not just a thorough guide to the history of apples and cider in this country but also an inspiring survey of the orchardists and cidermakers devoting their lives to sustainable agriculture through ……続きを見る

Easy and authentic ways to ferment delicious beverages at home Brewing Everything is a thorough, accessible, and humorous guide to brewing anything from beer to cider to sake. For every brewing proj……続きを見る

"An essential companion and an exciting treat" – Marco Pierre White "Mr Lyan is king of cocktails" – Todd Selby Cocktails aren't just for fancy nights out and snobby home mixologists. In Good Things……続きを見る

Spice up a night out (or in) with hundreds of classics and 100% new drinking games and bar bets. Big Bad-Ass Book of Bar Tricks and Drinking Games is a handy, illustrated guide to 100 bar bets invol……続きを見る

• Cocktails 101 is a simple ebook designed to take beginners from having never made a cocktail before, to being able to mix and shake like a pro. • All of the basics are covered, including equipment……続きを見る

A step-by-step guide to creating fifty classic and contemporary cocktails, without the need for cocktail-making equipment or tricky techniques. Whether you're looking for a refreshing drink in the g……続きを見る

In The Ultimate Book of Cocktails, bestselling cocktail author Dan Jones shares over 100 of his best-loved drinks. Starting with the basics, Dan covers the essentials of a home bar, from equipment a……続きを見る

With Gin making record sales across Britain and the rest of the world, there’s been a boom in new distilleries and a thirst for new ways to enjoy this juniper-based spirit. Enter Dan Jones, bestsell……続きを見る