Kiwifruit is one of the few fruit crops that has been successfully introduced to the marketplace and for which commercial production in several countries has expanded rapidly over the last 50 years.……続きを見る
Peach is a highly valuable temperate fruit crop with significant consumer demand and nutraceutical benefits. This book provides comprehensive and up-to-date coverage on sustainable production proces……続きを見る
Provides a comprehensive overview of the wealth of research on analysing, understanding and optimising the nutraceutical properties of fruit and vegetables, focussing primarily on phytochemicals/ph……続きを見る
Reviews latest research in tree fruit physiology
Discusses latest developments in genetics and their implications for improved breeding techniques
Comprehensive coverage of key stages in cultivatio……続きを見る
Detailed review of advances understanding and optimising the physical, chemical and biological properties of substrates to optimise their use
Strong focus on sustainability issues such as alternati……続きを見る
With increasing temperatures and an escalation in the frequency and severity of extreme weather events, agricultural productivity remains at risk of being compromised. With the food security of mill……続きを見る
Postharvest is an important element of getting fresh, high-quality fruit to the consumer and technological advances continue to outpace infrastructure. This book provides valuable, up-to-date inform……続きを見る
This book provides a comprehensive overview of almond growing from a scientific and horticultural perspective, covering botany, production, processing and industrial uses. Almonds are an important c……続きを見る
The lime is an important fruit crop throughout the citrus producing regions of the world, with its own specific benefits and issues affecting successful cultivation and production. Limes: Botany, Pr……続きを見る
