Analytical Chemistry for Environmental Solutions: Elements of Change provides in-depth coverage of cutting-edge analytical techniques, emerging trends like AI-powered data analysis, real-time monito……続きを見る
Chromatography has been developed as a powerful and rapid technique for the separation of compounds with highly similar molecular characteristics, even from complicated matrices. Due to their excell……続きを見る
Nitroalkenes have often been referred to as "synthetic chameleons" owing to their reactivity, synthetic utility and biological significance. In the last two decades, the reactivity of nitroalkenes a……続きを見る
oCompilation and evaluation of the newest applications of chromatography for food science and technology oEnumeration of chromatographic methods and critical discussion of results This book presents……続きを見る
著者：Tibor Cserháti
出版社： Springer Berlin Heidelberg
発売日： 2010年03月10日
The quantity and composition of aroma and avour compounds in foods and food products exert a marked in uence on the consumer acceptance and, consequently, on the commercial value of the products. It……続きを見る
