دہلی سے پیرس تک: ذائقوں کی شاعری، آزادی کی بازگشت
یہ کتاب ایک تہذیبی دعوت ہے ー جہاں دہلی کے دریچوں سے پیرس کے کیفے تک، ذائقے بولتے ہیں، خوشبوئیں سفر کرتی ہیں، اور ہر نوالہ آزادی کی ایک نئی تعبیر سن……続きを見る
Between Partition and Paranthe
India: A Tapestry of Time series: 5
This volume explores Delhi's political crucible during Partition and its culinary renaissance. From refugee colonies to Red Fort sp……続きを見る
دہلی: تقسیم اور پراٹھے=
یہ جلد تقسیم کے دوران دہلی کی سیاسی آزمائش اور اس کی کھانوں کی نشاۃ ثانیہ کو دریافت کرتی ہے۔ پناہ گزین کالونیوں سے لے کر ریڈ فورٹ کی تقاریر تک، کریم کے کباب سے چاندنی چوک کے ……続きを見る
Festin des siècles, voix de l'histoire
inde: l'épopée des siècles
Dans les cours parfumées de Delhi, la princesse apparaît comme une vision.
Son peshwaz de soie translucide glisse sur un brocart lou……続きを見る
Delhi: Pane e Patria
India: Serie Un Arazzo del Tempo: 5
Questo volume esplora il crogiolo politico di Delhi durante la Partizione e la sua rinascita culinaria. Dalle colonie di rifugiati ai discors……続きを見る
From the vibrant streets of Mumbai to the kitchens of Kerala, this collection brings India's bold, diverse flavors to your home - with 45 unforgettable recipes.
Most Wanted Indian Recipes celebrates……続きを見る
著者:Sarina Kamini
出版社: Allen & Unwin
発売日: 2025年07月29日
Masala's exhilarating secrets hide in every Indian family's spice tin ー cook and spice mistress Sarina Kamini's recipes will bring them to life in your kitchen.
'Gripping and beautiful. A masterpie……続きを見る
著者:Bettina Matthaei
出版社: GRÄFE UND UNZER Verlag GmbH
発売日: 2025年07月18日
Curry kann auch schnell und unkompliziert! Mit einfachen Tricks wie der Verwendung von fertigen Currypasten oder Hülsenfrüchten aus der Dose lassen sich in maximal 35 Minuten würzig-exotisch Currys ……続きを見る
Spice up your menu with vegan Indian recipes
Indian cuisine is packed with delicate flavors, savory spices, and hearty vegetables, making it ideal for vegans and veggie-lovers. This Indian vegan coo……続きを見る
Authentic Indian cooking comes homeー125 classic and flavorful vegetarian recipes
Simply put, spice is the true essence of Indian cuisine. With The Essential Vegetarian Cookbook, you'll learn how to……続きを見る
Made in Bangladesh explores the delicious cuisine of Bangladesh in 75 tantalising recipes.
Taking you through the six Bangladeshi seasons – summer, monsoon, autumn, late autumn, winter and spring – ……続きを見る
"A delicious collection of family-friendly recipes... This is the cookbook you need to spice things up in your kitchen."
– Chef Virginia Willis, James Beard award-winning cookbook author
Vina Patel’……続きを見る
"Hey so you're a Parsi?", "When may I come over for Dhansak?", A question most of my brethren will remember being asked when being introduced to someone new. Well, Dhansak is all good, but Parsi cui……続きを見る
Gujarati cuisine is traditionally boiled, baked, steamed, or stir-fried – creating light and healthy meals that are still packed with flavour.
This cookbook explores authentic cuisine from the west ……続きを見る
"A delectable straightforward guide to regional Indian cooking." ーPadma Lakshmi, host of Top Chef USA
In My Indian Kitchen, chef Hari Nayak shares the secrets of his family's style of Indian cookin……続きを見る
This easy-to-follow Indian cookbook allows home chefs to recreate their favorite dishes with delicious results.
The Cafe Spice Cookbook presents delicious Indian recipes featuring all-natural ingred……続きを見る
著者:Sarina Kamini
出版社: SK Publishing
発売日: 2022年09月20日
The ultimate kitchen reference, The Spice Companion is the instinctual cook's guide to the world of spice usage written by Kashmiri-Australian spice mistress, Sarina Kamini. This alphabetised refere……続きを見る
"Sabrina’s modern take on traditional South Asian dishes and the stories behind them makes an entertaining and tempting book!" – Michel Roux Jr
"Sabrina is the real deal... The delicious flavour com……続きを見る
For Sarina Kamini's Kashmiri family, food is love, love is faith, and faith is family. It's cause for total emotional devastation when, ten years after her Australian mother is diagnosed with Parkin……続きを見る
Easy Indian Cooking is a wonderful collection of easy and authentic Indian recipes anyone can make at home!
The 100 plus recipes found in Easy Indian Cooking have been modified to suit a modern life……続きを見る
著者:Harini Nagendra
出版社: Little, Brown Book Group
発売日: 2022年04月28日
'The first in an effervescent new mystery series. . . a treat for historical mystery lovers looking for a new series to savour (or devour)' NEW YORK TIMES
**'A gorgeous debut mystery with a charming……続きを見る
DISCOVER HOW YOU CAN LEARN TO COOK WITH QUICK AND EASY RECIPES FOR BEGINNERS TODAY!
Are you sick of putting oily, fatty, and overall plain unhealthy stuff into your body? Do you want the most cuttin……続きを見る
If you yearn to cook delicious Pakistani food, then this book is for you!
This is your essential guide for easy to follow recipes to create authentic, flavorful, tasty Pakistani dishes. The guide is……続きを見る
If you love Indian cuisine and want to try cooking some dishes yourself, then your kitchen must have this book.
This is your essential guide for easy to follow recipes to create authentic, flavorful……続きを見る
Encourage your baby to love their food with weaning expert Zainab's delicious recipes flavoured with baby-safe, natural and tasty herbs and spices. With stunning photography and easy to follow, mout……続きを見る
著者:Hina Gujral
出版社: Page Street Publishing
発売日: 2022年09月06日
All the Bold, Tasty Curry Recipes You'll Ever Need in a Fraction of the Time
Fire up your Instant Pot® and cook the best curries in the world with Hina Gujral, Instant Pot pro and creator of Fun FOO……続きを見る
Lakshmi Lal recreates the absorbing story and the lyrical beauty of the original Sanskrit epic the Valmiki Ramayana. In rich and expressive language, she narrates the legend of Rama, the Ikshvaku p……続きを見る
著者:Shelina Edgar
出版社: Shelina Edgar
発売日: 2015年05月10日
Unique and delicious fusion of Indian, Persian & African cuisines. Edgar takes authentic family recipes and adds her own special touches to create beautiful, tantalizing dishes that are simplified f……続きを見る
著者:Gina Steer
出版社: Flame Tree Publishing
発売日: 2014年01月10日
This new Step-by-Step cookbook series provides a wide choice of great value recipe books covering everything from soups and pasta to cakes and breads. In Curries, whether you try Roghan Josh, Chic……続きを見る