JAM - Poultry 1

The aroma should be irresistible. The outside should be crisp, the inside juicy. We're talking about one of America's most popular foods -- grilled chicken. But how many times does the outside look ……続きを見る

An essential guide to cooking all things poultry from the master of American cuisine James Beard's culinary relationship with fowl has a most fascinating history. On Christmas Eve, 1942, Beard, alon……続きを見る

Eggs & Poultry is the perfect book for anyone intending to embrace the Good Life. Whether you have a large country garden or a small city enclosure, keeping a couple of hens is essential. What could……続きを見る

Discover super-indulgent, show-stopping food for the weekend with Jamie Oliver, featuring the very best recipes from the hugely popular Channel 4 TV series Friday Night Feast - back on our screens t……続きを見る

Meat: A Kitchen Education is award-winning author James Peterson’s guide for carnivores, with more than 175 recipes and 550 photographs that offer a full range of meat and poultry cuts and preparati……続きを見る

An illustrated chicken cookbook with the 20 best chicken recipes for dinner and more. These chicken recipes are quick, easy and delicious. You couldn't ask for more in a chicken cookbook. If you are……続きを見る

When it involves tasty and good food, chicken can be considered as one of the most popular choices of food. Chicken is one of the most popular food types in every corner of the world. It doesn’t mat……続きを見る

LET THERE BE MEAT is the must-have companion for anyone interested in the art of barbecue and smokehouse; wood-smoked, slow cooked pork and beef, sausages, burgers, ribs, seafood feasts and all the ……続きを見る

If you haven’t heard of the Paleo Diet, it is definitely something you should look into. The Paleo Diet is based on the diets of our ancient ancestors and it is the diet that human beings evolved to……続きを見る