Vive la good junkfood! Manger sans culpabiliser est désormais possible. Du petit déjeuner au dîner en passant par l’apéro, l’auteure, Julie Schwob et le nutritionniste, David Nouet ont concocté pour……続きを見る
**NEW YORK TIMES BESTSELLER • The definitive cookbook on French cuisine for American readers: "What a cookbook should be: packed with sumptuous recipes, detailed instructions, and precise line drawi……続きを見る
Make iconic Parisian delicacies with these 30 cherished recipes from the world-famous French pastry shop
In a gorgeous, gift-ready package, The Little Book of Ladurée: Patisserie brings together Lad……続きを見る
From the author of the internationally best-selling "Bruno, Chief of Police" series, comes a sumptuous French cookbook that immerses readers in the delectable countryside cuisine of Bruno’s beloved ……続きを見る
A sumptuous French cookbook that immerses readers in the incomparable cuisine of the Périgord region, by the bestselling author of the beloved Dordogne Mysteries series, co-authored with his wife, f……続きを見る
Making Macarons isn’t hard, as it is made with very simple ingredients, such as egg whites and sugar. Macarons have a soft and smooth texture, making it very easy to add other ingredients to create ……続きを見る
The story of the culinary blogging sensation that inspired the hit film, starring Stanley Tucci, Amy Adams and Meryl Streep
Julie Powell's life is passing her by. By day, she answers unpleasant call……続きを見る
“Je rappelle dans cet ouvrage un grand nombre de vieilles et excellentes choses qui étaient autrefois fort en honneur dans les grandes maisons et qui n’auraient jamais dû être oubliées, telles que t……続きを見る
著者：Julia Child
出版社： Knopf Doubleday Publishing Group
発売日： 2012年04月03日
The beloved sequel to the bestselling classic, Mastering the Art of French Cooking, Volume II presents more fantastic step-by-step French recipes for home cooks.
Working from the principle that “mas……続きを見る
著者：Julia Child
出版社： Knopf Doubleday Publishing Group
発売日： 2022年05月25日
A beautiful new edition of the beloved cookbook capturing the spirit of Julia Child's debut TV show, which made her a star and is now featured as the centerpiece of Max's *Julia.
The French Chef Coo……続きを見る
