“An excellent resource for home bakers looking to up their pie game." – Publishers Weekly, starred review
"The wide-ranging, well-curated mix of classic and contemporary recipes and expert advice ma……続きを見る
著者:Ken Haedrich
出版社: Harvard Common Press
発売日: 2015年10月27日
Dinner Pies includes 100 recipes for two-crust, one-crust, and no-crust pies. As a recognized master in the art of making pies, Ken Haedrich includes updated and perfected versions from the great sa……続きを見る
著者:Ken Haedrich
出版社: Harvard Common Press
発売日: 2022年01月10日
Author and savory pie expert Ken Haedrich takes you on a global tour of dinner pies from food cultures across the world in this freshly illustrated adaptation of his popular Dinner Pies cookbook.
Di……続きを見る
While it’s hard to capture the essence of cheesecake in one descriptive word, it is not difficult to make one that will capture the taste buds of those who eat it. This report will make you a pro!
T……続きを見る
Aunt Bee and her friends have stirred up a cookbook that brings home all the flavor of "The Andy Griffith Show's" Mayberry. You'll enjoy most of the 300 mouth-watering recipes (but not all?included ……続きを見る