商品件数:10 1件~10件 (1ページ中 1ページめ)
The Art of Sourdough
著者:Bill Brockley Jr
出版社: Lulu.com
発売日: 2023年07月01日
"The Art of Sourdough: A Guide to True Bakery's Delicious Breads and Pastries" is the ultimate guide to creating delicious and healthy sourdough breads and pastries from the experts at True Bakery. ……続きを見る
価格:2,690円
Rick & Bubba's Big Honkin' Book of Grub
著者:Rick Burgess, Bill "Bubba" Bussey, Martha Bolton
出版社: Thomas Nelson
発売日: 2010年03月30日
From the hosts of a nationally syndicated radio comedy show, a humorous endorsement of American lifestyle and cuisine, with recipes and dining tips. "ALL THE FAT IS THE LORD'S . . ." ーLeviticus 3:1……続きを見る
価格:1,760円
These Delicious Things
著者:Clerkenwell Boy, Jane Hodson, Lucas Hollweg
出版社: HarperCollins Publishers
発売日: 2023年11月09日
‘A beautiful book and the perfect Christmas present.’ – Jamie Oliver ‘More than just a compilation of gorgeous recipes: it’s a moving collection of precious food memories that testify to the endurin……続きを見る
価格:3,675円
Dirt
著者:Bill Buford
出版社: Random House
発売日: 2020年10月01日
From the author of the widely acclaimed Heat, an exhilarating account of Bill Buford's adventures in the world of French cooking. 'A romping, chomping, savoury tour de force... Hilarious' Simon Scha……続きを見る
価格:2,170円
Oui, Chef!
著者:Bill Buford
出版社: Meulenhoff Boekerij B.V.
発売日: 2020年10月14日
‘Zeer vermakelijke culinaire schelmenreportage’ - Matthijs van Nieuwkerk in de Volkskrant De langverwachte opvolger van de bestseller Hitte, voor de lezers van Anthony Bourdain en fans van de Netfli……続きを見る
価格:2,316円
Hitte
著者:Bill Buford
出版社: Meulenhoff Boekerij B.V.
発売日: 2020年11月28日
Bill Buford, de bekende schrijver van de hilarische bestseller Tussen het tuig, doet in Hitte een min-stens zo onthullend verslag van zijn ervaringen in de keuken van restaurant Babbo in Manhattan v……続きを見る
価格:2,006円
Bringing It to the Table
著者:Wendell Berry
出版社: Catapult
発売日: 2009年07月28日
Drawing from his agricultural background and written in his signature candid style, Wendell Berry delivers a deeply thoughtful and illuminating collection of essays for anyone who cares about what t……続きを見る
価格:2,153円
Daniel
著者:Daniel Boulud, Sylvie Bigar, Bill Buford
出版社: Grand Central Publishing
発売日: 2013年10月15日
Daniel Boulud, one of America's most respected and successful chefs, delivers a definitive, yet personal cookbook on his love of French food. From coming of age as a young chef to adapting French cu……続きを見る
価格:3,365円
Food Glorious Food
著者:Mitchell Beazley
出版社: Octopus
発売日: 2013年02月04日
Every recipe tells a story. And every family has one - a recipe that tugs at your heartstrings, makes you laugh, brings back memories and sums up all that's great about food: its ability to delight ……続きを見る
価格:3,364円
Heat
著者:Bill Buford
出版社: Knopf Doubleday Publishing Group
発売日: 2006年05月30日
The book that helped define a genre: Heat is a beloved culinary classic, an adventure in the kitchen and into Italian cuisine, by Bill Buford, author of Dirt. Bill Buford was a highly acclaimed writ……続きを見る
価格:2,209円

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