著者:Ann Chambers
出版社: Ann Chambers
発売日: 2015年05月12日
"Carver’s Tomatoes" includes all of George Washington Carver’s 115 Tomato Recipes updated for today’s cooks. These were originally published in 1918 when Carver ran the Agriculture Department at the……続きを見る
著者:Ann Chambers
出版社: Ann Chambers
発売日: 2016年03月08日
These taste sensations will make your next tailgate party the tastiest ever! Tried-and-true recipes for delicious treats will turn heads and delight your guests. You’ll be dancing in the end zone on……続きを見る
What Now? A Field Guide for the Newly Independent is for anyone who is going out on his or her own for the first time or the first time in a long time.
It starts with shopping lists to outfit an apa……続きを見る
While this book has dwelt a lot on the greenhouse effect for the sake of explaining the basis of the concept, the actual concept is in the last part of the book which is not included in the online 6……続きを見る
Unique and creative recipes that kids will enjoy eating, even though they're healthy recipes.
These recipes have fun names to appeal to your child's imagination - let your kids tuck into an Edible F……続きを見る
You may not realize it, but you probably rely pretty heavily on other people just to live your life. For many people, reliance on others for things like food, clothes, and medicine is not a problem ……続きを見る
From George Washington to Abraham Lincoln, here are a general sample of recipes that our Founding Fathers ate and that you can recreate in your own home kitchen. Enjoy them in good health as you tea……続きを見る
Healthy Eating Alternatives for Babies contains concepts and ideas designed to inspire parents to make nutritious, homemade food for their babies. Challenging the daunting perception that homemade m……続きを見る
'Ingredients are at the heart of everything we do at River Cottage. By gathering our all-time favourites together, I hope to inspire you to look at them with fresh eyes and discover new ways of cook……続きを見る
“Never cook when you are angry or grudging because the dishes will be bitter”. This was what Madam Ambrose Krishnan used to preach to her children. She was a gregarious person, and always more than ……続きを見る
La mostarda di Cremona, tutti o quasi sanno cos’è. Non molti la assaggiano, ai giorni nostri, forse per quel gusto così particolare per il palato globalizzato e assuefatto di oggi.
Quasi nessuno, in……続きを見る
Offre exceptionnelle : 3 titres de la collection Variations gourmandes sur la thématique des cuisines de marques :
- SPECULOOS
30 recettes de délices sucrés réalisés avec ce succulent petit gâteau b……続きを見る
En partenariat avec RTL qui soutient le lancement de cette collection, un guide pratique, astucieux et complet, construit sous forme d'abécédaire, pour tout savoir, de A à Z, sur la cuisine et plus ……続きを見る
WINNER OF THE JAMES BEARD AWARD AND IACP AWARD FOR BEST GENERAL COOKBOOK -- One of Epicurious' Greatest Home Cooks of All Time delivers creative, delicious weeknight dinners with this quick and easy……続きを見る
Do you own convection oven? And wondering or confused on how it works, or simple looking for flavorful meals you can cook in your convection oven. The convection oven is a healthy alternative to dee……続きを見る
The complete Milk Street TV show cookbook, featuring each dish from every episode and more -- over 500 dishes in all, including 65+ new recipes from the 2022-2023 season.
Christopher Kimball's James……続きを見る
SOMMER, SONNE, MEER UND GUTES ESSEN! Das verbindet man mit den wunderschönen Regionen rund um das Mittelmeer. Der renommierte Kochbuchautor Denny Imbroisi entführt dich in diesem Kochbuch auf eine k……続きを見る
Esta es la primera guía de referencia de los alimentos y nutrientes beneficiosos de uso práctico y familiar. En la actualidad, gracias a la nutriterapia, es posible curar y prevenir numerosas enferm……続きを見る
ALL YOU NEED TO LOSE WEIGHT IN 90 DAYS!!!
Are you tired of feeling frustrated and overweight? Kimberly Thane shares with you her secret weight loss success recipes and meal plan to easily lose weigh……続きを見る
How to thrive in one of today's top ten "dream professions." Despite the long hours, arduous training, and grueling physical work, the allure of being a professional chef has made it one of the fast……続きを見る
In diesem Kochbuch möchte ich ihnen ein paar Kochrezepte aus Omas Küche präsentieren. Ich hoffe beim nach kochen finden sie gefallen daran. Es ist ein bunter Mix durch die große Welt der verschieden……続きを見る
El homenaje definitivo al bocata en 100 sabrosas recetas procedentes de todo el mundo.
Un viaje gastronómico a través de bocatas de todo el mundo, desde Nueva York hasta Taiwán, donde el lector no s……続きを見る
著者:Chris Chamberlain
出版社: HarperCollins Christian Publishing
発売日: 2023年03月21日
A guide to purchasing, preparing, and cooking pork using the culinary traditions of the American Southーincludes photos, recipes and dining recommendations.
Discover some of the essential tips and r……続きを見る
The James Beard Foundation Award-winning cookbook “that explores the landscape of whole-grain flours, with deliciousness as its guiding principle” (The Oregonian).
Baking with whole-grain flours use……続きを見る
Cook with confidence every day! Dig into 365 essential recipes and tons of foundational resourcesーfrom the James Beard Award winning team at Christopher Kimball’s Milk Street.
This is Milk Street’s……続きを見る
著者:Kim Barnouin
出版社: Open Road Media
発売日: 2024年06月04日
**From the #1 New York Times–bestselling coauthor of Skinny Bitch, earth-friendly meat- and dairy-free alternatives for all your cooking and dining needs.
Thinking of going vegan? Nutritionist Kim B……続きを見る
著者:Carla Pernambuco
出版社: Editora Senac São Paulo
発売日: 2024年04月30日
Do forno, saem aromas incríveis.
Do forno, saem as mais diversas delícias que podem ser imaginadas.
Do forno, sai afeto e sai conforto.
Do forno, saem histórias.
Carla Pernambuco dedica-se há mais d……続きを見る
A collection of simple and sustainable recipes from farm to table
Featuring inspiring stories from 20 people, Home Made celebrates everyone who makes and grows the food we eat. With over 60 recipes ……続きを見る