M.D. - Reference 1

A revolutionary prescription for healing depression and anxiety and optimizing brain health through the foods we eat, including a six-week plan to help you get started eating for better mental healt……続きを見る

**Boas-vindas ao Leitor de A Saga de um Sonho ** Olá, querido leitor! É com imensa alegria e gratidão que lhe dou as boas-vindas a A Saga de um Sonho . Ao abrir este livro, você não está apenas folh……続きを見る

The companion cookbook to the revolutionary New York Times bestseller The Autoimmune Solution, filled with more than 150 nutritious, easy-to-prepare, every day recipes to heal symptoms of inflammati……続きを見る

BEATO CHI CUCINA! Dal seguitissimo programma La cucina delle Monache, tante ricette golose condite con i segreti culinari del Monastero Benedettino di Sant’Anna. Custodite in uno scrigno nascosto tr……続きを見る

Synopsis: The Persian Vegan Cookbook is a modern take on ancient cuisines. This book is a delightful combination of mouth-watering yet healthy recipes with eye-catching photography. Autobiography: D……続きを見る

Step back in time with the nostalgic aroma of fresh-baked bread filling your home. This cookbook features the timeless recipes that sustained American pioneers as they braved a new world. Within the……続きを見る

The Best Thanksgiving Recipe Book to Come Out This Season! Delicious and Savory 136 recipes for you to use this Thanksgiving, or any other day of the year. Happy Thanksgiving. It’s that time of year……続きを見る

“When I was in pharmacy school, I discovered that food has a profound impact on our healing and that what we put in our bodies will either heal us or make us sicker. In the same way that we use phar……続きを見る

From renowned cardiac surgeon Steven R. Gundry, MD, the New York Times bestselling The Plant Paradox is a revolutionary look at the hidden compounds in "healthy" foods like fruit, vegetables, and wh……続きを見る

Ever been baffled by a wine list, stood perplexed before endless racks of bottles at the liquor store, or ordered an overpriced bottle out of fear of the scathing judgment of a restaurant sommelier?……続きを見る

“A fast track to culinary bliss.”ーFrank Bruni, New York Times •“A sort of Rachael Ray for young foodie urbanites.”ーBoston Globe Self-taught chef and creator of the Amateur Gourmet website, Adam Ro……続きを見る