2025 Gourmand International Cookbook Award Finalist
Ingredient by ingredient, dish by dish, take a tantalizing tour of Georgia's signature foods
"Taste the State Georgia and the regional foods withi……続きを見る
Bitter Southerner 2022 Summer Reading pick • Garden & Gun 2021 Best Southern Cookbooks pick • Forbes 2021 Best New Cookbooks For Travelers • 2021 Gourmand International Cookbook Award Finalist
A viv……続きを見る
James Beard Finalist
A celebration of the history and tradition of whole-hog barbeque from the “most famous” pitmaster in North Carolina
Named one of the Best Cookbooks of the Year by NPR, Publisher……続きを見る
A collection of 100 of Mitchell Rosenthal's personal recipes for Southern-inspired comfort food with a California influence.
In Cooking My Way Back Home, Mitchell Rosenthal delivers the same warmth,……続きを見る
In her inspiring New York Times bestselling memoir, It Was Me All Along, Andie Mitchell chronicled her struggles with obesity, losing weight, and finding balance. Now, in her debut cookbook, she giv……続きを見る
