The book is a snapshot of Goa in the 80's and 90's from the perspective of the author. It talks about the everyday life of the average middle class Goan and is a re-telling of stories and recipes pa……続きを見る
Flint Hills Cook Book is a charming and comprehensive culinary collection first published in 1901 by the Ladies of the First Presbyterian Church in Emporia, Kansas. This historic cookbook offers a f……続きを見る
Domestic French Cookery, 4th ed. is a comprehensive and accessible guide to French culinary arts, adapted for English households and first published in the 19th century. This classic cookbook offers……続きを見る
Sure, Caribbean cuisine offers a variety of flavourful dishes that can be made healthier by focusing on fresh ingredients, lean proteins, and healthy cooking methods. Here are some healthier Caribbe……続きを見る
Welcome to a vibrant exploration of the diverse and tantalizing flavors that define West Indian cuisine. This culinary journey invites you to savor the essence of the Caribbean through 70 handpicked……続きを見る
Por primera vez Leonor Espinosa, la chef más destacada de América Latina en la actualidad, publica las crónicas culinarias que ha escrito a lo largo de su trayectoria y en los miles de recorridos qu……続きを見る
Certainly! Here are some healthy Caribbean dishes that are also low in carbohydrates:
Grilled Jerk Chicken: Seasoned with traditional jerk spices and grilled, this dish is full of flavor and prote……続きを見る
Pakistani cuisine is known for its aromatic and occasionally spicy flavors. Some dishes use a lot of oil, which gives them a richer, fuller mouthful and flavor. This cookbook will assist you in keep……続きを見る
著者：Rebekah E. Pite
出版社： The University of North Carolina Press
発売日： 2023年09月14日
Drinking yerba mate is a daily, communal ritual that has brought together South Americans for some five centuries. In lively prose and with vivid illustrations, Rebekah E. Pite explores how this Ind……続きを見る
En este texto el lector podrá conocer muchas de las recetas más tradicionales de la cocina cubana. Fernando Fornet Piña nos proporciona un amplio recetario que va desde aperitivos, ensaladas, sopas ……続きを見る
Are you in Pakistan or want to try Pakistani food while on a Keto diet? Are you unsure what to eat and what not to eat when on a ketogenic diet? We've compiled a list of tasty dishes that you may tr……続きを見る
Are looking for healthy Ethiopian recipes that are authentic abs super healthy then let me entice you with 120 Delicous Ethiopian recipes that will impress your family and friends!!
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著者：Rebekah E. Pite
出版社： The University of North Carolina Press
発売日： 2016年08月26日
Doña Petrona C. de Gandulfo (c. 1896–1992) reigned as Argentina’s preeminent domestic and culinary expert from the 1930s through the 1980s. An enduring culinary icon thanks to her magazine columns, ……続きを見る
著者：PAPI PÉREZ
出版社： Academy Chicago Publishers
発売日： 2012年10月01日
Food with Attitude takes the notion that healthy food has to be bland and turns it on its head with Cuban-Rican cooking, a fusion of two distinct Caribbean styles that combine for an explosion of ex……続きを見る
Este libro inaugura la colección «Saborea el Mundo», que rinde homenaje al valor de la cocina ecuatoriana, su variedad y personalidad. Las publicaciones de esta línea editorial buscan preservar y re……続きを見る
El lector apasionado de la cocina y de la cocina cubana encontrará en estas páginas diferentes expresiones del arte culinario de la Isla: dieta básica, servicio a la criolla con sus diferentes plato……続きを見る
Este libro nos devela el secreto de la cocina erótica: la elaboración, la decoración sugestiva, el servicio, la disposición, la complejidad… ¡Solo para dos! Y el efecto deseado no se hará esperar. A……続きを見る
Cocina cubana tradicional contiene especialidades escogidas de la cocina criolla: aperitivos, ensaladas, sopas y potajes, viandas y vegetales, huevos, arroces, pescados y otros productos del mar, ca……続きを見る
