Guatemala Kochbuch: Wie Sie den echten Geschmack Guatemalas ganz einfach in Ihre eigene Küche holen – ohne exotische Spezialzutaten oder stundenlange Vorbereitung Haben Sie schon immer vom einzigart……続きを見る
Leaves from Our Tuscan Kitchen; Or, How to Cook Vegetables is a classic culinary work first published in 1899 by Janet Ross, with assistance from her cook, Nera. Drawing on decades of experience liv……続きを見る
著者：Lloyd Rose
出版社： Page Street Publishing
発売日： 2024年12月10日
Authentic Caribbean Cuisine With A Vegan Twist
These plant-powered meals celebrate the rich cuisine and culture of the Caribbean without compromising on authenticity or flavor. Nourish your body and……続きを見る
著者：Denis Rosenbert
出版社： Clink Street Publishing
発売日： 2017年01月31日
Stir up an authentic taste of the Caribbean at home with chef Denis Rosembert's first ever cookbook. The St Lucia born restauranteur lovingly curates his favourite dishes ー from delicious jerk chic……続きを見る
Stand aside The Naked Chef! Sassy, savvy, and with her finger firmly on the food pulse, Rosie is the fresh new face of city cooking.
Five years ago Rosie Lovell opened her deli in the heart of Brixt……続きを見る
Conhecer a culinária das cinco regiões brasileiras é uma linda viagem, capaz de nos surpreender. Podemos, em um momento, ser apresentados a um prato desconhecido do nosso paladar, assim como podemos……続きを見る
In the first cookbook to encompass the full spectrum of Latin American cooking all across America today, Himilce Novas and Rosemary Silva offer 200 enticing recipes that have been drawn from the hom……続きを見る
From Bob Marley's son, Rohan Marley, and expert chef, Maxcel Hardy, comes The Marley Coffee Cookbook. This collection of recipes infuses incredible recipes with coffee for something truly unique.
Ro……続きを見る
Obra publicada en 1943 y reeditada en 1977. Es considerada por los expertos como la única historia seria de nuestra cocina, escrita por un historiador chileno connotado (fue Premio Nacional de Histo……続きを見る
Cocina caribeña resulta una detallada investigación sobre la cocina de los países que integran el Caribe, con recetas típicas de cada una de esas cocinas, a partir de un panorama geográfico, históri……続きを見る
