Irish cuisine is a style of cooking developed by the Irish people. It evolved through centuries of social and political change. The cuisine takes its influences from the crops grown and animals farm……続きを見る
This collection gathers together the works by William Shakespeare in a single, convenient, high quality, and extremely low priced Kindle volume! It comes with 150 original illustrations which are th……続きを見る
著者:Alicia Perez
出版社: Afolabi Prints
発売日: 2024年03月18日
Sumérgete en el corazón de la tradición culinaria irlandesa con 'El libro de cocina completo de pub irlandés'. Este completo libro de recetas ofrece un encantador viaje a través de los sabores de Ir……続きを見る
"Shamrock & Spoon: Modern Irish Cooking for Every Occasion" invites you on a culinary journey through contemporary Irish cuisine. Elevate your St. Patrick's Day celebrations with innovative twists o……続きを見る
More than seventy amazing Irish pub recipes, from the classic favorites you love to the contemporary specialties sure to delight.
Talk about the luck of the Irish! One of the most beloved of Irish i……続きを見る
From the author of The New Irish Table comes this celebration of the Emerald Isle’s classic desserts, featuring eighty wonderful recipes.
Everybody loves a foolーespecially made fluffy with ripe str……続きを見る
The acclaimed food and travel writer brings to life the people, countryside, and delicious food of Ireland in this James Beard Award–winning cookbook.
Fast emerging as one of the world’s hottest cul……続きを見る
Embark on a tantalizing expedition through the vibrant food scene of Dublin, Ireland, with Flavors of Dublin: A Culinary Journey. This captivating cookbook invites you to explore the rich tapestry o……続きを見る
著者:Andrea Maia
出版社: Il Leone Verde Edizioni
発売日: 2010年05月09日
James Joyce è scrittore cardine e chiave per comprendere buona parte della letteratura del Novecento, da Proust a Svevo, da Virginia Woolf a Borges e molti altri. Ciò nonostante le sue opere sono an……続きを見る
We all have recipes that are dear to our hearts, passed on to us from our grannies, grandads, great aunts and uncles. This book is the culmination of an effort to collect, document and sample those ……続きを見る
"The Emerald Isle" contains a brief history of Ireland as well as the history of Irish food, common Irish dishes, Irish tea, cheese, stout and whiskey, potatoes, Irish traditions, legends……続きを見る
Set your holiday table with tradition and warmth. Ten award-winning chefs dismantle the stereotype of Irish cuisine being a boil, a fry, or soda bread. Highlighting fresh, local, and seasonal ingred……続きを見る