Fidèle à son engagement de partager une cuisine réjouissante et abordable, Laurent Mariotte reste au plus proche des préoccupations du moment et propose 60 recettes à préparer avec seulement 3 ingré……続きを見る
Benvenuti in un mondo di mistero, magia e potenti segreti svelati. "Segreti del Fuoco: Storia, Magia e Ricetta del Fire Cider" ti guiderà attraverso un viaggio straordinario alla scoperta di un elis……続きを見る
Le livre GOÛTer est une déclaration d’amour aux goûters faciles, naturels et équilibrés !
Enfin une alternative plus healthy aux paquets de gâteaux, aux compotes ou aux jus transformés. Dites adieu ……続きを見る
Ces dernières années, la parole des femmes se libère et leur nature cyclique reprend peu à peu place au cœur de leur vie. Dans cet élan, le tabou autour des menstruations s’efface, la reconnaissance……続きを見る
Le chia est une petite graine noire aux nombreuses vertues : antioxydantes, riches en fibres et en oméga-3. Mélangée à une préparation onctueuse (lait de coco, lait d'amande, etc.) le chia gonfle et……続きを見る
Good-for-you Southern food from the author of Cajun Low-Carb, including shrimp and okra gumbo, crawfish etouffee, pain perdu, and more.
Delicious food has always been a part of the Cajun joie de viv……続きを見る
Varia - saggio (93 pagine) - Storie e ricette di Filicudi, e delle sue donne
“Se la verità vuoi trovare in cucina devi andare”. Da qui parte il nostro incontro con le donne di Filicudi che ci hanno ……続きを見る
Perdre quelques kilos avant l’été ?
Pas de panique, tout va bien se passer.
C’est bientôt l’été et l’épreuve du maillot de bain sur la plage approche à grands pas ! Pas de panique, pas de solution m……続きを見る
Essential guidance and simple recipes for making delicious loaves with your bread machineYour bread machine can do more than you think! Why not take a shortcut and learn "seasoned chef" tips, \*unof……続きを見る
'Absolutely gorgeous' - Beth Kempton, author of Calm Christmas
'Magnificent! As satisfying as kicking through Autumn leaves and as warming as a mug of spiced cider - an eye-opening guide to a beauti……続きを見る
This American war-time volume is a collection of recipes, tips, and tricks for maintaining a nutritional, balanced diet during the rationing of the Second World War.
The Victory Cook Book features a……続きを見る
This vintage text contains a comprehensive guide to preserving fish and meat, with information on tinning, canning, salting, and smoking, along with a selection of interesting recipes and articles. ……続きを見る
If there's one chef who can create 100 chicken recipes, it is Ainsley Harriott. In his second book in the My Kitchen Table series, Ainsley showcases an incredible range of flavours, cooking styles a……続きを見る
Authored by various experts, this vintage series of books reveals how to create traditional British sweets, long-loved by young and old, and is sure to delight anyone with an interest in old-time co……続きを見る
著者:Varios autores
出版社: Parkstone International
発売日: 2012年07月23日
La historia del caracol en la dieta del hombre se remonta prácticamente al origen mismo del ser humano: se sabe con certeza que nuestros antepasados primitivos incluían en su alimentación grandes ca……続きを見る
著者:Varios autores
出版社: Parkstone International
発売日: 2023年10月09日
Las mermeladas, las confituras y las jaleas tienen el encanto de las recetas de la abuela y, una vez preparadas, son una satisfacción para el paladar. ¿Por qué no prepararlas en casa? Sin ninguna du……続きを見る
Le livre GOÛTer est une déclaration d’amour aux goûters faciles, naturels et équilibrés !
Enfin une alternative plus healthy aux paquets de gâteaux, aux compotes ou aux jus transformés. Dites adieu ……続きを見る
I was born in Lisbon, Portugal on April 5, 1951. The tradition of Portuguese cooking is in my blood. Ever since I can remember, my favorite spot in the house has always been the kitchen. Growing up,……続きを見る
Il pane, il cibo per eccellenza, soffice, morbido e digeribile, fu creato dall'uomo solo grazie ai lieviti naturali, che ancora oggi sfruttiamo per le loro proprietà. Il lievito di birra e la pasta ……続きを見る
著者:Julieta Oriolo
出版社: Planeta Argentina
発売日: 2022年08月01日
Cuando conocí a Juli Oriolo me maravilló su calidez, su simpleza y el dominio que tenía de las recetas italianas más clásicas. Me sorprendió saber que en aquel momento todavía no conocía Italia, por……続きを見る
Your roadmap to cooking like an Italian your very own home
For those of us not lucky enough to have our very own Italian grandmother or have attended culinary school in Italy, Italian Recipes For Du……続きを見る
Whether you’re a novice or seasoned grillin’ expert, this cookbook will help you keep the fire going all year long. Filled with 40 of my favorite recipes from appetizers to finger foods to family an……続きを見る
Una guida pratica per realizzare piatti della cucina tradizionale, ma anche vegetariani e vegani, in modo da limitare il loro apporto calorico senza sacrificare il piacere del palato né ridurne il p……続きを見る
L’aceto è un alleato prezioso per la salute, il dimagrimento, la bellezza e l’igiene, ma non tutti ne conoscono le molte proprietà. Efficace per combattere i batteri, disintossicare, ridurre infiamm……続きを見る
Ainsley Harriott is the hugely popular presenter of Ready, Steady Cook and author of the best-selling Meals in Minutes. In 100 Meals in Minutes, Ainsley has chosen his favourite quick, simple but fl……続きを見る
Following the success of his most recent Friends and Family Cookbook, Ainsley is turning his culinary attention to feel-good cookery food that makes you feel great.
Capturing Ainsley's enthusiasm fo……続きを見る
Ready Steady Cook is Britain's favourite cookery programme and this book showcases 365 simple seasonal recipes, one for every day of the year.
From light summer bites such as a Orange, Watercress an……続きを見る
What does Ready Steady Cook mean to you? For some it means red tomatoes and green peppers, for others frenzied cooking and lively banter. Above all it stands for delicious, mouthwatering food that c……続きを見る
Ainsley Harriott is the master of fast, flavoursome and fabulous food and he has created a collection of mouth-watering recipes that use a maximum of five ingredients, perfect for the time-short, bu……続きを見る
Vuoi imparare a utilizzare le calorie e l’indice glicemico per realizzare pasti equilibrati, sani e bruciagrassi? Ecco una guida pratica su misura per te. Ti sarà utile anche per conoscere gli abbin……続きを見る