Ru - USA 1

How does Southern food look from the outside? The form is caught in constantly dueling stereotypes: It’s so often imagined as either the touchingly down-home feast or the heartstopping health scourg……続きを見る

The definitive guide to an American classic though the lens of New York Times journalists Frank Bruni and Jennifer Steinhauer's culinary friendship. Frank Bruni and Jennifer Steinhauer share a passi……続きを見る

With its roots in the meetings of the Phoenix Agricultural Club of Marietta, Georgia, Ella Ruth Tennent’s House-Keeping in the Sunny South offers nearly eight hundred food recipes, over seventy form……続きを見る

The ninth blockbuster cookbook by #1 New York Times bestselling author Ree Drummond, featuring tested, perfected versions of her all-time favorite, most crowd-pleasing, and timelessly popular recipe……続きを見る

'Rice, miso soup, pickles is not just a recommended Japanese menu. It's a system, a philosophy, and an aesthetic.' Yoshiharu Doi, Japan's best-known chef Rice, Miso Soup, Pickles: the Japanese secre……続きを見る

In 1942, several Hispanic families left drought-devastated Encino and headed for the small, peanut-farming town of Portales in Roosevelt County, New Mexico. Among them was the Trujillo family, inclu……続きを見る

Flavor up supper this evening with plans propelled by your preferred Mexican eatery! From taco soup to custom made churros, we have all your preferred fundamentals. 続きを見る

As seen in Grazia, the Guardian, and more... Recognised as one of the most beloved fruits of the Black diaspora, Plantain holds profound value within the cultures and communities it is part of. Comp……続きを見る

A Taste from My Mother's Kitchen: Southern Inspired Soul Food Recipes" is a journey through a culinary legacy filled with love, tradition, and vibrant flavors. This cookbook is not just a collection……続きを見る

For cooks who want to experience a link to culinary history, Hearthside Cooking is a treasure trove of early American delights. First published in 1986, it has become a standard guide for museum int……続きを見る

Miami Cocktailsis an elegant collection of over 100 recipes inspired by the Magic City. Famous for its tropical climate and vibrant nightlife, Miami has been a go-to destination since the railroad c……続きを見る

“Sanchez serves up enticing recipes for Italian and Italian-American specialties, including the ubiquitous cookies as well as cakes and tarts.” ーPublishers Weekly In Sweet Maria’s Italian Desserts,……続きを見る

Published in 1851 in Charleston, The Carolina Housewife by “A Lady of Charleston” was described by Time magazine as an “incomparable guide to Southern cuisine”. With over 600 recipes, this treasury ……続きを見る

Create wholesome meals that bring people together, with more than 150 timeless recipes complemented by gorgeous photographs. In this modern age of hustle and bustle, it can be challenging to spend q……続きを見る

The Iron Chef offers over 100 fast & fresh recipes offering modern, healthy takes on popular favorites. On the wildly popular show Iron Chef America, Cat Cora fires up the imagination of millions of……続きを見る

Published in 1851 in Charleston, The Carolina Housewife by “A Lady of Charleston” was described by Time magazine as an “incomparable guide to Southern cuisine”. With over 600 recipes, this treasury ……続きを見る

This acclaimed volume takes readers into the rich history and culture of Southern barbecueーwith stories, recipes, and stunning color photography. In Barbecue Crossroads, James Beard Award–winning w……続きを見る

A fun, informative, and approachable guide to bourbonーfull of recipes, photos, historical anecdotes, and moreーfrom the founder of Whisky Chicks. There is no right or wrong way to drink bourbonーit……続きを見る

Sixty-five sweet and savory recipes, plus tons of tips, trivia, and photos! This is the ultimate guide to maple syrup, with sixty-five recipes, instructions on tapping and evaporating, and an overvi……続きを見る

A portrait of a place and its people through the writings and musings of one of the Twin Cities’ most beloved and prolific writers. For 25 years, Dara Moskowitz Grumdahl has been a fixture of Twin C……続きを見る

The author and filmmaker known as the “Chile Chica” serves up the pepper’s “role in New Mexico’s history, heritage, culture, and of course, cuisine” (SantaFe.com). To some, chile might be considered……続きを見る

NEW YORK TIMES BESTSELLER The #1 New York Times bestselling author and Food Network favorite The Pioneer Woman Ree Drummond returns with an exciting new cookbook filled with no-fuss family recipes f……続きを見る

Winner of the James Beard Award for Best Book in Food Issues and Advocacy Immigrants have left their mark on the great melting pot of American cuisine, and they have continued working hard to keep A……続きを見る

The Way We Cook At Home is a mini recipe book inspired on my latin roots and family recipes, I want to share it so everybody could have these amazing flavors in their kitchens. 続きを見る

This comprehensive volume examines the history of American food culture and cuisine today, from staple ingredients to dietary concerns. Everyday, without realizing it, Americans plan their days arou……続きを見る

Hot honey elevates the flavor palate of any meal with its perfect union of sweet and spicy, and the Hot Honey Cookbook presents 60 mouthwatering recipes that show you all the ways you can incorporat……続きを見る

Northern California’s historic Nick’s Cove restaurant brings you the finest in seasonal farm-to-table and seafood cuisine Nick’s Cove, perched alongside beautiful Tomales Bay, opened its doors in th……続きを見る

Why should we become vegetarians? What are the problems with meat, eggs, dairy products, and other animal products? Everybody wants to live a healthy and ethical life. "Go Veggie! - But Why?" focuse……続きを見る

In Love with New York is an irresistible combination of 50 delicious sweet and savoury recipes and stories of epic romance. Take a carriage ride through Central Park or hail a yellow taxi and discov……続きを見る

The author of The Soul of a Chef looks at the new role of the chef in contemporary culture For his previous explorations into the restaurant kitchen and the men and women who call it home, Michael R……続きを見る