A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and all-new photography. This comprehensive collection of homemade ice creams, sorbet……続きを見る
A revised edition of David Lebovitz's bestselling collection of desserts, featuring stunning new photography and more than 170 mouthwatering recipes for pastries, cakes, cookies, and more
Profession……続きを見る
"Full of everything I loveーcookies, pies, bread, humor, watercolor illustrations, and gorgeous photography . . . This book will be my baking go-to." ーErin Gleeson, New York Times–bestselling autho……続きを見る
Pastry chef David Lebovitz is known for creating desserts with bold and high-impact flavor, not fussy, complicated presentations. Lucky for us, this translates into showstopping sweets that bakers o……続きを見る
