A comprehensive collection of recipes inspired by over 100 years – and five generations – of family baking.
From Rinkoffs, a family-run Jewish bakery in London’s East End, comes The Jewish Bakery, a……続きを見る
Ornate, expressive and beautiful, vintage cake decorating is the romantic revival sweeping the world of baking.
Fancy Cakes is a sumptuous guide to mastering the art of baroque buttercream. You will……続きを見る
Haben Sie schon einmal Haselnuss-Parmesan-Biscotti, Senf-Cheddar-Biscuits oder Ingwer-Limetten-Sablés gegessen? Nein? Sie kennen nur Weihnachtskekse? Das wird sich mit diesem Buch grundlegend ändern……続きを見る
The Dim Sum Cookbook: Steamed, Fried, and Baked Chinese Snacks Bites
Bring the magic of the dim sum table into your own kitchen with this ultimate guide to the art of Chinese snacks. Whether you cra……続きを見る
Basic Techniques for Making Your Favorite Baked Goods
Make baking a breeze with Skylar Sokolowski’s debut cookbook of incredible recipes! Say goodbye to endless hours in the kitchen and say hello to……続きを見る
著者:Lauren Ko
出版社: William Morrow Cookbooks
発売日: 2020年10月13日
The pie-making genius and Instagram sensation reveals the secret behind her mind-blowing creations in this New York Times –bestselling pie cookbook.
"A funny, well-written collection of recipes sui……続きを見る
America’s Favorite Cookie Just Got Even Better
Did you know that the most popular cookie in the country was created at a tiny inn in eastern Massachusetts? And that the recipe may have only sold for……続きを見る
著者:Genevieve Ko
出版社: Rux Martin/Houghton Mifflin Harcourt
発売日: 2016年09月27日
An Epicurious and Tasting Table Fall Pick . "A beautiful and thoughtful master class on how to bake your cake and eat it too."ーCarla Hall, TV chef and author of Carla Hall's Soul Food
After more ……続きを見る
"The Art of Perfect Cookies: A Guide for Cookie Bakers" is your ultimate companion on a delectable journey through the world of cookie baking. Immerse yourself in a delightful exploration of techniq……続きを見る
"The Art of Perfect Cookies: A Guide for Cookie Bakers" is your ultimate companion on a delectable journey through the world of cookie baking. Immerse yourself in a delightful exploration of techniq……続きを見る
This is not your mother's cupcake cookbook
The Butch Bakery does cupcakes like nobody else. You can forget the pretty sparkles and the flowers on top, forget the pastel cupcakes for Easter or Hallow……続きを見る
A Globe and Mail Best Cookbook of the Year
"This primer on bread from Babette Frances Kourelos is for new bakers and pros alike." ーTown and Country Magazine
From crusty baguettes to bubbly focaccia……続きを見る
**NATIONAL BESTSELLER
With all kinds of sweet moments and everyday magic, Jenna Rae Cakes brings your at-home baking dreams to life!**
In the second book from celebrated Canadian bakery Jenna Rae Ca……続きを見る
Haben Sie schon einmal Haselnuss-Parmesan-Biscotti, Senf-Cheddar-Biscuits oder Ingwer-Limetten-Sablés gegessen? Nein? Sie kennen nur Weihnachtskekse? Das wird sich mit diesem Buch grundlegend ändern……続きを見る
Discover how to make delicious, wholesome desserts without sacrificing flavor in this collection of simple, guilt-free recipes.
A delightful cookbook of decadent sweets and homemade treats that tast……続きを見る
Rühren, kneten, belegen, verzieren – Backen ist schönste Handarbeit und jeder Schritt ein Versprechen auf eine köstliche Belohnung. Und das zu jeder Jahreszeit und zu jedem Anlass. Servieren Sie Fre……続きを見る
Ultimate Tarts & Tartlets is home to 10 professional-looking and -tasting recipes. Lovers of fruit desserts will enjoy preparing the Blackcurrant Delight Tart, Walnut-Prune Tart, Raspberry Wreath Ta……続きを見る
Loved by all, these sweet individual cakes can take on a wide variety of forms and flavors. I’ve picked 11 of my favorite cupcake recipes for you to try out and make your own.
Learn how to prepare t……続きを見る
Create a truly professional pastry collection with our Four Seasons Mousse Cakes recipe book!
We’ve gathered together eight of our most-loved mousse and soufflé cake recipes for you to try out. Thes……続きを見る
A classic and a much-loved favorite, cheesecake is a must-have recipe for any baker. With my 18 decadent cheesecake recipes you are sure to impress your guests with your flavors and expertise.
The B……続きを見る
You can find 12 impressive eclairs with our Fashion Eclair Collection recipe book by Chefs Oleksandr Trofimenkov and Yevhenii Ivanets. The Chefs have prepared for you an amazing collection of bright……続きを見る
Get the pleasure of making 21 amazing macarons with delicious fillings and elegant decorations from the KICA chefs. They prepared for you an incredible collection of macarons, which will definitely ……続きを見る
Welcome to the ultimate pizza recipe book! I’ve spent countless hours experimenting with ingredients and techniques to create the perfect pizza – and now, I have seven delicious recipes to share wit……続きを見る
Whether you’re looking to impress your loved ones or better your pastry shop offering, look no further than our collection of 10 magnificent tart and tartlet recipes!
Ensuring that your tartlets are……続きを見る
著者:Natasha Pickowicz
出版社: Workman Publishing Company
発売日: 2023年04月11日
The sumptuous debut cookbook from celebrated baker, activist, and pastry “it girl” Natasha Pickowicz * Named a Best New Cookbook of Spring 2023 by Food & Wine, Eater, and more * A James Beard Award ……続きを見る
著者:Ilse König
出版社: Christian Brandstätter Verlag
発売日: 2015年10月23日
"Ein echter Glücksbringer" urteilte der Feinschmecker über das "Ke:xs"-Buch von Ilse König, Inge Prader und Clara Monti. Nun zelebriert das Trio den Sonntag in all seinen süßen Facetten rund um die ……続きを見る
著者:Lizelle de Kock
出版社: Penguin Random House South Africa
発売日: 2016年03月30日
Party Time is the ultimate party-planning book for parents! It contains 12 fun themes and is jam packed with inspirational ideas. Planning an exciting party has never been easier! A CD with printabl……続きを見る
著者:Jill R.Koop
出版社: Home Cookbook
発売日: 2020年04月21日
Baking the perfect bread is both science and magic. Baking made from four simple ingredients: flour, yeast, water and salt is one of the most difficult
Effort to bake. Bread Baking for Beginners is ……続きを見る
著者:Jill R.Koop
出版社: Home Cookbook
発売日: 2020年04月21日
Baking the perfect bread is both science and magic. Baking made from four simple ingredients: flour, yeast, water and salt is one of the most difficult
Effort to bake. Bread Baking for Beginners is ……続きを見る