There are a great number of benefits to a Paleo diet, but the primary draw lies in the potential for healthy weight loss. This book takes a close look at how you can combine this weight loss potenti……続きを見る
This Brief explores the importance of lactic acid and fermentation in the modern food industry. Although it is usually associated with milk and dairy products, lactic acid can also be found in many ……続きを見る
This book provides an overview of mitigation strategies and positive health effects of Maillard Reaction products in the contexts of food processing and storage. The effects of Maillard Reactions ca……続きを見る
This Brief provides an overview of different analytical methods and techniques for the qualitative and quantitative evaluation of Maillard Reactions and their reaction products in foods during proce……続きを見る
Wir essen wenn wir gestresst sind, uns langweilen, ärgern oder das Gefühl haben, dass wir uns etwas Gutes tun wollen. Eigentlich gibt es für uns mehr Gründe zu essen als nicht zu essen. Die Folge: W……続きを見る
