Let the authors of Summer Heat tempt you with some mouth-watering recipes. Bacon-Wrapped Dates Stuffed with Pistachios, Decadent French Toast, Marinated Steak, Devil’s Food Cake, Beer-Steamed Mussel……続きを見る
We wrote this book not only to increase a baker's repertoire of desserts but also to make the book simple enough for first-time cooks. The wide variety of desserts from different categories will giv……続きを見る
While on a Caribbean Cruise and after numerous bottles of Moscato wine and several trips to the all-you-can-eat dessert bar, four sisters decided to write a book about their love affair with food an……続きを見る
Naturally flavored, wholesome frozen treats from Brooklyn’s beloved ice cream emporiumーincluding vegan variations!
The Van Leeuwen Artisan Ice Cream Book includes recipes for every palate and seaso……続きを見る
Kinderfeestjes, verjaardagen, familiemomenten, feestdagen... Zonder taart is er geen feest! En bij een speciale gelegenheid hoort al helemaal een bijzonder versierd exemplaar.
Cakedesigner Tatyana l……続きを見る
Perchè un libro sui dolci crudi?
Perchè i dolci crudi sono un'ottima alternativa
per gustare piatti dolci in modo sano.
I dolci crudi ti donano vitalità, lucidità mentale ed energia. Ti appagano sen……続きを見る
GLUTEN-FREE BAKING MAGIC: Novice's Handbook for Delicious Delights is a tasty excursion into the universe of without gluten baking, uniquely created for fledgling dough punchers. This complete aide ……続きを見る
Easy to love, even easier to bake.
It's hard to resist tarts, cookies, cakes, fudge, and moreーespecially with recipes that make it easy as pie to whip up. The Deceptively Easy Dessert Cookbook effo……続きを見る
Wij zijn Italianen in Nederland en wij hebben de meest originele ijs recepten van onze website Alle Italiaanse verzameld in een e-book om heerlijk Italiaans ijs te maken met de ijsmachine. In een ni……続きを見る
In Low Carb on a Budget toont bestsellerauteur Julie Van den Kerchove met 60 snelle lowcarb-recepten en praktische tips om budgetvriendelijk te koken dat gezond en lekker eten helemaal niet moeilijk……続きを見る
"Full of everything I loveーcookies, pies, bread, humor, watercolor illustrations, and gorgeous photography . . . This book will be my baking go-to." ーErin Gleeson, New York Times–bestselling autho……続きを見る
著者:Giovanna Torrico
出版社: Hardie Grant North America
発売日: 2024年03月05日
Cakes are the utmost symbol of celebration and add sweetness to our lives beyond the sugar used to make them. Natural food dyes like turmeric and beets lend supernatural hues to any batter or frosti……続きを見る
Whether you’re looking to impress your loved ones or better your pastry shop offering, look no further than our collection of 10 magnificent tart and tartlet recipes!
Ensuring that your tartlets are……続きを見る
Create a truly professional pastry collection with our Four Seasons Mousse Cakes recipe book!
We’ve gathered together eight of our most-loved mousse and soufflé cake recipes for you to try out. Thes……続きを見る
You can find 12 impressive eclairs with our Fashion Eclair Collection recipe book by Chefs Oleksandr Trofimenkov and Yevhenii Ivanets. The Chefs have prepared for you an amazing collection of bright……続きを見る
Get the pleasure of making 21 amazing macarons with delicious fillings and elegant decorations from the KICA chefs. They prepared for you an incredible collection of macarons, which will definitely ……続きを見る
Cookie matcha-chocolat, cookie cups, cookie cake XXL, cookie dough, cheesecake
cookies, crumble cookies... : le célèbre biscuit américain se décline de 1001 façons,
des plus classiques aux plus orig……続きを見る
Biscuits des écoliers, gâteaux façon Napolitain®, langue-de-chat, mini roulés, barquettes à la fraise, pains au lait fourrés au chocolat… ces petits gâteaux de notre enfance symbolisent le moment ta……続きを見る
Ultimate Tarts & Tartlets is home to 10 professional-looking and -tasting recipes. Lovers of fruit desserts will enjoy preparing the Blackcurrant Delight Tart, Walnut-Prune Tart, Raspberry Wreath Ta……続きを見る
著者:Trish van der Nest
出版社: Penguin Random House South Africa
発売日: 2022年07月01日
‘Cooking with Love’ aptly describes Trish van der Nest’s approach to food. This passionate foodie loves nothing more than to see her family and friends gathered around her table, eating a meal she h……続きを見る
Treats to suit any occasionーfrom fudgy brownies to sophisticated macaroonsーserved up by the award-winning pastry chef and author of Big Fat Cookies.
Sweet, gooey chocolate chip cookies in lunch bo……続きを見る
Chocolate chip-filled recipes that "run the gamut from a variety of cookies and candies to muffins, pies, tarts, puddings, cakes and ice cream desserts" ( San Bernardino Sun).
One of the greatest pl……続きを見る
"An education of the most delightful sort . . . Covers all the classic meringues, from pavlova and dacquoise to Seven-Minute Frosting and Baked Alaska."ー Kitchn
Meringue isn't just magical. It's m……続きを見る
The pie-making classic named one of 2016’s best cookbooks by NPR, Oprah.com, USA Today, Bon Appétit, Cosmopolitan and more.
“A new baking bible.” ーWall Street Journal
“If there’s such a thing as a ……続きを見る
Creole food is one of the first fusion foods, drawing influences from the historic trading and mixing of cultures between the Islands of Guadeloupe and Martinique in the French West Indies.
This sun……続きを見る
Creole Kitchen is an original collection of recipes from the French Caribbean. Creole food is one of the first fusion foods, drawing in influences from years of trading history and mixing cultures o……続きを見る
De opvolger van bestsellers Het Keto Plan en Go Keto
70 heerlijke gluten-, granen-, suiker- en lactosevrije recepten
Ook geschikt voor diabetici en voor wie een proteïnedieet volgt
Met Keto in 15 ……続きを見る
Dit unieke boek bevat niet alleen recepten voor themataarten, maar ook heel wat tips van taartenontwerpster Tatyana om zelf aan de slag te gaan met rolfondant. Stap voor stap legt ze je uit hoe je t……続きを見る