クリス - Food & Drink 1

Immerse yourself in the wonderful world of Wes Anderson with 55+ recipes inspired by his films, characters, and signature aesthetic. In The Wes Anderson Cookbookーthe debut title in the Director’s C……続きを見る

Die Heißluftfritteuse kann mehr als Pommes. Mit der Cosori Iconic wird sie zu einem vollwertigen Küchengerät – für Frühstück, Hauptgerichte, Desserts und sogar Fine Dining. Dieses Kochbuch vereint 2……続きを見る

Make the best homemade sausage with techniques from Nashville’s Porter Road Butcher in this affordable and concise edition of their first book, Homemade Sausage. Homemade Sausage Making for Beginner……続きを見る

From chasing down criminals to chasing flavor, former police officer Chris McGuinness has traded his badge for a chef's knife-and he's bringing the heat to the kitchen. From Donuts to Dinners is the……続きを見る

Bump your burger game up a notch or two or three with these creative, flavor-packed, juicy-good recipes. Burgers are the ultimate one-plate meal, especially when they are topped with delectable thin……続きを見る

Are You Hungry for a Diet That's as Bold as You Are? 〓〓〓 〓 Exclusive Bonus Content Included (At the end of the Book): 〓 EXTRA CONTENT 1: Transformation Tracker 〓 EXTRA CONTENT 2: Shopping List……続きを見る

With this assortment of artisan cocktail recipes, you can become your own barman and make inventive, mouthwatering drinks at home. This book covers classic mixology techniques and offers timeless cl……続きを見る

'Finally, a cookbook for students who actually care about what they put in their mouths! I wish I had written it myself' - Tom Kerridge 'There's nothing that puts a smile on my face as much as Chris……続きを見る

DESCRIPTION: This is more than just a Mediterranean cookbook!!!! The long-awaited debut cookbook All-in-One Mediterranean Cookbook for Beginners Providing freshly prepared meals for people with a Me……続きを見る

Make your comfort food dreams come true with Comfy, the essential cookbook for simple, indulgent and joyful dinners to make your heart sing. Creator of the renowned food blog Don't Go Bacon My Heart……続きを見る

This ebook, titled An Overview to Intermittent Fasting, is the perfect guide to understanding this popular health trend. It provides a comprehensive overview of the practice and its benefits, from w……続きを見る

This ebook, Eating Balanced Diet, offers an invaluable resource to help you make better dietary choices and improve your overall health. The book provides an in-depth look at the different types of ……続きを見る

This Cannabis Butter Cookbook is a must-have for any cannabis enthusiast. Featuring over 50 delicious recipes, this cookbook provides a great way to incorporate cannabis into your everyday cooking. ……続きを見る

The Soulmates Cooking team has had a lifelong passion for cooking and entertaining. The husband and wife team of 25-plus years released their first cookbook in 2022. The book is packed with deliciou……続きを見る

"The Homemade Dog Food Recipes Cookbook" is a comprehensive guide to cooking healthy, nutritious meals for your dog at home. Whether you're looking to switch from commercial dog food or simply want ……続きを見る

Caravan is London's award-winning, hugely popular collection of restaurants. Caravan is about living and eating well. With Dining All Day, Caravan has the whole day covered. It begins with morning b……続きを見る

The word is out: horses really are for courses. Interest in cooking with horsemeat has been piqued by the recent horsemeat scandal, with butchers across the UK reporting customers curious to try it ……続きを見る

Simple. Speedy. Delicious. Stuffed with quick, simple and mouth-watering recipes, Easy is the only cookbook you'll need to make every meal count without stressing in the kitchen. Whether it's having……続きを見る

In diesem Kochbuch befinden sich Rezepte aus aller Welt. Von jedem Kontinent sind ein paar Leckereien dabei. Von Vorspeisen über Fleisch und Fisch bis zu Getränken... Mehlspeisen, Kartoffeln in vers……続きを見る

Join TV's Chris Bavin for a fakeaway feast in over 120 simple recipes! Treat yourself and put takeaway food back on the menu with low-calorie curries, stir-fries, pasta dishes, pizzas, as well as go……続きを見る

Chris Bavin brings you an all-encompassing cookbook full of simple and speedy recipes to ensure you save time, cook smart, and eat well! Do you ever find yourself stuck in a rut at mealtimes, never ……続きを見る

In this book, Jane draws on her 40 years of baking experience and her expertise in baking instruction and competition judging. She provides you with a lovely assortment of recipes for sweet and savo……続きを見る

In diesem Kochbuch befinden sich Rezepte aus aller Welt. Von jedem Kontinent sind ein paar Leckereien dabei. Von Vorspeisen über Fleisch und Fisch bis zu Getränken... Allerdings ist Backen meine Lei……続きを見る

Das neue Kochbuch enthält viele Rezepte aus aller Welt. Die grösste Sparte ist aber auch in diesem Kochbuch wieder der Backstube gewidmet. Einfach beschrieben um viele zum Nachkochen zu animieren. E……続きを見る

Wer spezielle Rezepte sucht, wird hier fündig. Ob alte Familienrezepte, oder verfeinerte Rezepte des römischen Kochs von Kaiser Tiberius. Es hat Backrezepte aus der ganzen Welt...Ob aus China, Südam……続きを見る

Enjoy the best simple low fat hygienic raw food recipes with "50 More Frickin' Rawsome Recipes" Would you like to enjoy the benefits of eating more Whole Fresh Ripe Raw Fruits and Vegetables simply ……続きを見る

Have you ever noticed that a sauce can make a drab meal better, or how a sauce can make a good meal awesome? Sauces can make any dish more exciting. If the thought of creating your own sauce from sc……続きを見る

What do ravioli, dumplings, crepes, pierogi and Scotch eggs have in common? Simply put, these are foods that are stuffed inside of other foods to create a unique flavor treat. Stuffed, from Emmy and……続きを見る

The vegan lifestyle becomes easy when you have unlimited access to good, nourishing and delicious recipes that are easy to prepare and that wouldn't waste your time. The vegan diet meal plan can bec……続きを見る

This series of fifteen books - The Food Service Professional Guide TO Series from the editors of the Food Service Professional magazine are the best and most comprehensive books for serious food ser……続きを見る