"Foraging and Cooking" offers a comprehensive guide to identifying, harvesting, and preparing edible wild plants, emphasizing both the art of foraging and the science of culinary preparation. This b……続きを見る
A Gastronomia como área de conhecimento em construção e com diferentes perspectivas de análise que permeiam diversos campos dos saberes já consolidados, proporciona vastas possibilidades de exploraç……続きを見る
Kidney disease is often called the "silent killer" because you don't even realize you have it until it's too late.
Your kidneys are responsible for cleansing your body of waste products. Over time, ……続きを見る
Research shows that more than half of men over 50 have prostate inflammation, prostatitis, or prostate cancer. These diseases cause a lot of pain and other unpleasant symptoms due to prostate enlarg……続きを見る
The 14-Day Program's dietary interventions are meticulously designed to restore the kidneys to their optimal physiological state. Achieving this objective necessitates meticulous regulation of dieta……続きを見る
As we get older, we start to lose our beautiful, almost flawless, skin. This is a natural part of life and there is nothing we can do to stop it. However, there are many things we can do to help kee……続きを見る
We've got the solution right here in this book. It'll get your testosterone levels up and keep them there. And it's not just for folks with erectile dysfunction. It's for any guy who feels less ener……続きを見る
"Sabores da Terra: explorando a culinária brasileira através dos biomas e tradições", redigida por docentes e discentes de diferentes unidades da Universidade Federal do Rio de Janeiro, resulta da p……続きを見る
En un mundo donde la salud y el bienestar son prioridades fundamentales, la alimentación desempeña un papel crucial en la búsqueda de un estilo de vida equilibrado. Conscientes de esta necesidad, no……続きを見る
The beautifully illustrated memoir of Elaina Merlis who was diagnosed with cancer, while raising three teenagers. For seventeen years, she transformed her lifestyle by taking control of her nutritio……続きを見る
Have you ever wanted to cook meals and dishes at home restaurant style?What if you could prepare your favorite restaurant-style dishes at home?This may sound like a challenge, but it may be much eas……続きを見る
A coleção 'Gastronomia: Ensino, Pesquisa e Extensão' surgiu em 2020 com a publicação do nosso primeiro volume – que foi assinado por nós organizadores deste livro. Quando a parceria é frutífera, o r……続きを見る
Victoria Boutenko, Elaina Love, and Chad Sarno have been leaders in the raw food movement since the 1990s. Each of them maintained and promoted the 100 percent raw diet for years. Since then, all th……続きを見る
Encourage your baby to love their food with weaning expert Zainab's delicious recipes flavoured with baby-safe, natural and tasty herbs and spices. With stunning photography and easy to follow, mout……続きを見る
50 restaurantes com mais de 50 apresenta o melhor da culinária italiana, francesa, libanesa, alemã, austríaca, armênia, espanhola, grega, portuguesa e da comida tradicional paulistana, com uma pitad……続きを見る
The Flavour-led Weaning Cookbook offers over 100 first-tastes recipes your baby will love. It will be your best-friend in the kitchen from day 1, guiding you every step of the way with expert and re……続きを見る
This journey to healthy lifestyle was not just about creating recipes on the go. Each single recipe is studied in the process of making to ensure that the final result is providing you with high lev……続きを見る
Thai cuisine has a character all its. It is easily distinguishable from Chinese and other Asian cuisines. Thai cooking balances sweet, sour, salty, bitter, and spicy in its unique way. This recipe b……続きを見る
Enhanced Ebook Edition in Beautiful Color!
A Dynamic New Collection of Over 400 Easy and Delicious Raw Food Recipes
The Complete Book of Raw Food, Volume 2 guides you through the process of creating……続きを見る
