Ｅｍｉ - Desserts 1

It's time to take your loaf tin beyond banana bread! Loaf Tin Bakes contains over 50 recipes for cakes made in a loaf tin, divided into thematic chapters including Classics, Nuts, Chocolate, Fruits,……続きを見る

At her celebrated bakery Lael Cakes, Emily Lael Aumiller creates stunning special-occasion cakes that are as pleasing to the taste buds as they are to the eyeーand they’re also all vegan and gluten-……続きを見る

Simple things made well. ‘We want this book to be a well-thumbed friend that feels safe and comforting and from which you know you can always make something delicious that feels like home. Our love ……続きを見る

Did you buy or have you just started using the new Ninja Creami Deluxe? Now with this cookbook, you can create healthier and more customizable versions of your favorite frozen treats at home and hav……続きを見る

Like eating berries? What about dump cakes? If yes, this is the best dump cake recipe book for you to enjoy! Emily Hunter has to put together a wonderful collection of recipes for you to eat in this……続きを見る

Entre livre de recettes et entretiens sucrés, Christophe Michalak nous offre dans cet ouvrage très personnel la crème de la pâtisserie. Entre livre de recettes et entretiens sucrés, Christophe Micha……続きを見る

In today's fast-paced world, we often neglect the importance of healthy eating and the impact it can have on our overall well-being. It is crucial to understand that the food we consume not only aff……続きを見る

Des biscuits à la cuillère aux palets bretons, en passant par les sablés damier, les chouquettes, les cigarettes russes ou encore les cake pops, les cannelés et les petits-beurre, découvrez 65 recet……続きを見る

Devenez pâtissiers en 25 cours avec le livre formation des trublions apprentis toqués. Progressez grâce à 3 mini tests. Partagez TOUTES vos interrogations avec nos apprentis pâtissiers grâce au ser……続きを見る

Easily cook up an assortment of creative gourmet dessert recipes, including soups, salads, sandwiches, and entrees, in just fifteen minutes. You don’t have to sacrifice flavor or nutrition just beca……続きを見る

Le rôle du sucre dans les pâtisseries est essentiellement de donner une saveur sucrée irrésistible…Mais le sucre joue également d’autres rôles en pâtisserie : Il est indispensable pour réaliser des ……続きを見る

Des gâteaux moelleux et pleins de saveurs sans produits d'origine animale, c'est possible ! grands classiques revisités ou recettes plus originales, 30 desserts en version végétalienne pour vous fai……続きを見る

Good News For Chocolate Lovers, Learn Tips for Making Homemade Chocolates, Promoting Your Chocolates, Different Processes in Making Chocolate, Molds, Online Class Advantages and Tools Needed Before ……続きを見る

Asse suas guloseimas preferidas – Hoje mesmo! Leia este livro em seu computador, Mac, smartphone, tablet ou dispositivo Kindle! Ao ler o Livro de Receitas de Doces Assados: 25 Receitas Deliciosas de……続きを見る

¡Hoy puede hornear sus postres favoritos! Lea este libro en su computadora, Smartphone, tableta o dispositivo Kindle. Cuando usted lee “Veinticinco Deliciosas Recetas: Un Libro de Repostería” entre ……続きを見る

Cucina le tue delizie preferite - Oggi! Leggi questo libro sul tuo PC, Mac, smartphone, tablet! Quando leggerai Dolci-le ricette: 25 Ricette deliziose di dolci, entrerai in un delizioso nuovo mondo ……続きを見る

Backen Rezepte!! Als Sie Backendes Kochbuch lasen(anzeigten): 25 Köstliche Backen-Rezepte Sie werden in eine köstliche neue Welt des Geschmacks und Genusses eingehen. Sie werden wesentliche Einblick……続きを見る

Boek beschrijving: Bak uw favoriete traktaties – Vandaag! Wanneer U “Bak Kookboek: 25 Heerlijke Bak Recepten” leest, zal U een heerlijke nieuwe wereld van smaak en plezier binnentreden. U zal essent……続きを見る

Livre de cuisine: 25 délicieuses recettes de Pâtisseries traditionelles, Cup-cakes, Tartes par Emi Watson D'incroyables recettes de pâtisserie !! Lorsque vous lirez Livre de cuisine: 25 délicieuses ……続きを見る

Bagedyst-vinderen Emil Obel dækker op til fest og farver med smukke og kreative kager, der alle smager fantastisk, og som alle kan bage. Festlige og fantasifulde kageborde indeholder 40 skønne kager……続きを見る

In this “genius” (Claire Saffitz) cookbook, the “legendary pastry chef” (Eater) invites you into her home kitchen with 140+ sweet and savory recipes she perfected for friends and family. “A home bak……続きを見る

1, 2, 3, ... 10 RECETTES DE CHOUX BY CHRISTOPHE MICHALAK 1, 2, 3, ... 10 RECETTES DE CHOUX BY CHRISTOPHE MICHALAK La Rock'n'roll touch. Oubliez les profiteroles ennuyeuses, les religieuses surannées……続きを見る

80 recettes pour faire fondre les mordus de chocolat blanc ! Succombez à l'onctuosité et à la douceur du chocolat blanc ! Grâce à ce livre, vous apprendrez à travailler simplement le chocolat blanc,……続きを見る

Move over soggy cereal and plain toast, there’s a new skillet in town… Breakfast isn’t only the most important meal of the day – it’s the most delicious one. From the genius behind the Instagram sen……続きを見る

Spring & Summer Desserts Volume 2 in the series In the Pantry Classics This Classics Digest contains 12 vintage recipes for spring and summer - just enough of the BEST that you'll reach for them tim……続きを見る

Les enfants adorent les sucreries, c’est connu mais un gâteau au yaourt c’est bon pour la famille et plein de vitamines Vous êtes débutants en pâtisserie et vous avez envie……続きを見る

From an award-winning UK chef, author and Iron Chef guest judge, comes a sugar-free baking guide to satisfy any sweet toothーincludes photos. For food lovers looking to avoid sugarーwhether for pref……続きを見る

O bolo é a comida afetiva por excelência. É símbolo de agrado, conforto e pode até ser sinônimo de festa, quando o aniversário vira "um bolinho lá em casa". Bolos são deliciosos por si só, e também ……続きを見る

A beautiful new edition of “the greatest dessert book in the history of the world” (Bon Appétit), featuring 175 timeless recipes from Gramercy Tavern’s James Beard Award–winning pastry chef. Claudia……続きを見る

O bolo é a comida afetiva por excelência. É símbolo de agrado, conforto e pode até ser sinônimo de festa, quando o aniversário vira "um bolinho lá em casa". Bolos são deliciosos por si só, e também ……続きを見る