著者:Elizabeth Bard
出版社: Little, Brown and Company
発売日: 2025年04月08日
Tips, tricks and recipes to make your feasts and fetes more French, from the New York Times bestselling author of Lunch in Paris and Picnic in Provence.
When Elizabeth Bard, a New Yorker raised on T……続きを見る
The Ultimate Italian Cookbook: A Selection of the Best Italian Traditional Recipes for Every Kitchen
Now greatly expanded to 75 Chapters and over 370 Sub-Chapters.
Embark on a culinary journey throu……続きを見る
Die Feiertage stehen vor der Tür und es fehlen die Ideen für das Essen? Ab sofort kein Problem mehr, denn mit den besten BRIGITTE-Rezepten für feierliche Anlässe werden es garantiert kulinarisch erf……続きを見る
'A must-have book for anyone interested in baking for their mental wellbeing.' - Kim Joy
'This book is jam-packed with bakes that will become your classics.' - David Atherton
**'**I love how Steph c……続きを見る
In "Gala-Day Luncheons: A Little Book of Suggestions," Caroline French Benton crafts an exquisite guide that intertwines culinary excellence with the art of social grace, offering readers a treasury……続きを見る
ECONOMICAL JEWISH COOK:
A MODERN ORTHODOX RECIPE BOOK
FOR
YOUNG HOUSEKEEPERS.
Especially adapted as a Class Book
for Schools.
ARRANGED BY
MAY HENRY, A.A.,
CERTIFICATED NATIONAL TRAINING SCHOOL FOR C……続きを見る
'It is fresh, innovative ad delicious.'
The Telegraph
'Stripped-back and simple....every dish carries flavour and texture'
The Sunday Times
'You know this food, this shameless, sensory largess, will……続きを見る
More than 80 recipes from around the world are the basis of this 'Little' Cookbook.
Tapas, or little snacks, may have originated in Spain, but the custom of lingering over three or four delectable m……続きを見る
Reliable recipes for special occasions.
Swish Dinner is a delightful collection of delicious recipes that are easy to follow and even easier to eat. This is a fabulous collection of recipes from Tep……続きを見る
Sumptuous finger food for every occasion.
No event is a true 'do' without spectacular nibbles, but putting together the ideal menu is so much more than just cooking small items.
Be it brunch, an out……続きを見る
著者:A.J. Rathbun
出版社: Harvard Common Press
発売日: 2008年07月30日
PARTY SNACKS! shows readers how to make their next party one to remember with simple, fun fare that takes any gathering from basic to festive. Author AJ Rathbun amply demonstrates, with his trademar……続きを見る
著者:A.J. Rathbun
出版社: Harvard Common Press
発売日: 2004年08月28日
Anyone can host an affair to remember with Party Drinks! This full-color, stylishly contemporary book helps hosts select a signature beverage infused with sophisticated flair. Using reliable recipes……続きを見る
Reliable recipes for festive occasions.
Whether you're looking for fun party food or sophisticated canapes, this fabulous collection of more than 30 recipes will have you planning your get-together ……続きを見る
Have loads of sweet fun with this brand new collection of recipes for miniature cakes and cooking on sticks!
What do brownies, lamingtons, meringues and monsters have in common? They all taste bette……続きを見る
Ein bisschen Spaß muss sein!
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