“A beautifully photographed . . . introduction to Japanese cuisine.” ーNew York Times
“A treasure trove for . . . Japanese recipes.” ーEpicurious
“Heartfelt, poetic.” ーSan Francisco Chronicle
“Expa……続きを見る
Step into the world of sushi like never before with our modern and stylish cookbook on a culinary adventure beyond simple sushi rolls. Our cookbook features a tasty array of modern sushi creations t……続きを見る
著者：Sonoko Sakai
出版社： Knopf Doubleday Publishing Group
発売日： 2024年11月12日
**ONE OF THE BEST COOKBOOKS OF 2024: The New York Times, Los Angeles Times, Bon Appétit, The Boston Globe, The Strategist, Serious Eats, and Saveur A bold, fresh new approach to Japanese cooking: 12……続きを見る
"Step aside, cake popsーthere's a new spherical treat that's ready to steal the after-school-snack spotlight, and this one's healthy and easy to make." ー Today
There's not a lunch box, birthday par……続きを見る
