This book features four peer-reviewed reviews on zero/no-till cultivation.
The first chapter assesses the effect of no-till (NT) practices on soil health. The chapter explores the wide range of rese……続きを見る
Summarises current research on optimising CA system practices and their ecological, economic and social benefits.
Elaborates on how CA systems make efficient use of production inputs such as water,……続きを見る
The cut flower and foliage industry is a global business with major production locations in North America, South America, Central America, East Africa, Europe, the Middle East, Asia, Australia and N……続きを見る
Esta cartilla es producto del proyecto de investigación titulado "Principios de Economía Circular orientados al diseño de un modelo de negocio de Alimentación Sostenible. Caso de estudio Universidad……続きを見る
This book contains current knowledge and the most recent developments in the field of halophyte biology, ecology, and potential uses. Halophytes are characterised as plants that can survive and comp……続きを見る
This book assesses the current challenges and opportunities for the next generation of agriculture and food science. Examining the role of nanotechnology and the application of related tools and tec……続きを見る
The pomegranate, Punica granatum L., is one of the oldest known edible fruits and is associated with the ancient civilizations of the Middle East. This is the first comprehensive book covering the b……続きを見る
