ＭＩ - Pastry 1

Martin Sorge, winner of the Great American Baking Show, guides readers through more than 100 recipes for sweet and savory bakes that celebrate the bounty of the Midwest, from modern classics to inno……続きを見る

Roll up your sleeves and flex those whisking musclesーRolling Scones is here to revolutionize your kitchen with a riot of recipes that are as delightful as they are delicious. Whether you're kneadin……続きを見る

The Encyclopedia of Cookies features over 500 delicious cookie recipes, perfect for any time of year! Chewy, crispy, nutty, fruity, and everything in betweenーthis cookbook is your comprehensive gui……続きを見る

Who doesn't love pizza? Pizza is one of the most popular, easy to make foods in the world that is delicious and tasty. You're about to discover lot's of different, easy to cook pizza recipes that yo……続きを見る

Inspired by the life and music of pop’s biggest icon, Taylor Swift, this baking cookbook features 50+ mouthwatering recipes and dazzling photography, alongside curated playlists and clever easter eg……続きを見る

Becoming the baker of your dreams is easyーall it takes is a healthy appetite for learning and pinch of persistence! You don’t need a pantry full of specialty ingredients and equipment to become a g……続きを見る

In a world increasingly focused on convenience and processed foods, it's easy to forget the simple pleasures of baking. But the act of crafting a loaf of bread from scratch is a profound experience,……続きを見る

From the expert creators of Sunday Times Bestseller The Complete Air Fryer Cookbook, this is the ultimate solution to busy mealtimes, featuring 140 simple, straightforward air fryer recipes. This no……続きを見る

Live life to the fullest with this collection of delicious, wholesome, and plant-forward recipes. Unlock the secrets to a happier, healthier life with recipes that embrace centuries-old traditions, ……続きを見る

More than sixty unique couture confections that take the pastry arts to a whole new level of imagination, style, and taste With 250 full-color photographs and illustrations 続きを見る

Named one of Food Network's Best Baking Books of 2024! From legendary and award-winning pastry chef Dominique Ansel, a baking cookbook of more than 40 simple dessert recipes paired with heartwarming……続きを見る

**SHORTLISTED FOR 2025 TASTE CANADA AWARDS NAMED ONE OF THE BEST COOKBOOKS OF 2024 BY Bon Appetit, National Post, and Dorie Greenspan The definitive cookbook for candying fruit, and baking with it, ……続きを見る

Hair biochemistry and its process are fascinating subjects that delve into the intricate details of hair growth. One crucial aspect of this process is the role of proteins, which play a vital role i……続きを見る

The Thrifty Baker presents 65 delicious, affordable and impressive recipes, complete with gluten-free options, plus advice, tips and hacks covering many areas of shopping, baking and cooking in gene……続きを見る

Craving the renowned Pastéis de Belém from Portugal, but distance stands in your way? Embark on a unique culinary journey with this brief book – the very first unveiling of the authentic Portuguese ……続きを見る

Named a Best Cookbook of the Year/Best Cookbook to Gift by Saveur, Los Angeles Times, San Francisco Chronicle, Dallas Morning News, Charleston Post & Courier, Thrillist, and more Long-Listed for The……続きを見る

Making homemade pizza dough can sound like a lot of work, but it’s so worth the bragging rights. The dough itself requires few ingredients and just a little bit of rising and rest time. While you wa……続きを見る

Welcome to the Cooking with Jasmine Series. In this cooking series you will find delicious and simple desserts recipes. You will find all kinds of pudding recipes. Here is just a little taste of wha……続きを見る

Welcome to the Cooking with Jasmine Series. In this series you will find delicious, simple and economical recipes for all your needs. In this particular volume you will find simple recipes related t……続きを見る

Everybody loves cookies. Is there anyone without a memory of their favorite fresh from the oven cookies with milk? With Book Of Cookies you can bring back these great memories or create some new one……続きを見る

For many people, pastries, cakes, chocolates, and sweets come ready to eat right from the grocery store. If they're lucky, a local bakery or chocolate shop satisfies the community's sweet tooth. Few……続きを見る

Have you heard of the delicious phenomenon that has been taking over the Ketogenic world? They are called Fat Bombs and they are about to change your entire Keto journey. One of the worst parts abou……続きを見る

**TASTE CANADA AWARDS GOLD WINNER NAMED ONE OF THE BEST COOKBOOKS OF 2021 BY FOOD52 and The National Post A one-of-a-kind preserving and baking book packed full of delicious jams and the delectable ……続きを見る

Who doesn't love a good pastry dessert? We do! And we are sure if you were looking through the pastry windows of France or walking through a British corner store, you would see some of your favorite……続きを見る

Resources in this book focus on recompense serving the traditions of southern cuisine while showcasing cooking styles, techniques, and ingredients that reduce sodium, fat, calories, and cholesterol.……続きを見る

Ti capita mai di voler preparare una bella torta farcita per festeggiare una ricorrenza particolare, oppure semplicemente per fare una sorpresa alla tua famiglia, ma non sai dove trovare le ricette?……続きを見る

Since when did every cookie on the plate have to be just like the next? Or each layer of cake exactly the same height? Each piecrust an impeccable work of art and encircled by stunningly perfect pas……続きを見る

Being able to come up with mouthwatering and delicious treats from the flour that you have been hiding in your kitchen will always amaze you. Are you a lover of snacks and pastries? The feeling of m……続きを見る

Vegan Pizzas crunchy crack is A-Must-Try for all your at-home recipes. Join the party by learning the ultimate guide to Vegan Pizzas. From amazing base ideas to alternate cheese fun! As well as the ……続きを見る

James Beard Awardーwinner Karen DeMasco, who first came to national attention as the pastry chef of Tom Colicchio’s Craft, Craftbar, and ’wichcraft restaurants from 2001 to 2008, approaches the art ……続きを見る