Designed to raise awareness of the current techniques of measurement and control, this book will aid in the design of instruments and control schemes, explain the applicability of these tools to enh……続きを見る
Strong focus on conserving and exploiting genetic resources for breeding improved varieties
Detailed review of specific diseases such as witches broom as well as insect pests and nematodes
Covers k……続きを見る
Bio-nanotechnology is the key functional technology of the 21st century. It is a fusion of biology and nanotechnology based on the principles and chemical pathways of living organisms, and refers to……続きを見る
This revised third edition of Rheology of Fluid, Semisolid, and Solid Foods includes the following important additions:
· A section on microstructure
· Discussion of the quantitative characterizatio……続きを見る
