ＹＵＧＥ - Science & Nature 1

Thoroughly Revised, State-of-the-Art Semiconductor Design, Manufacturing, and Operations Information Written by 70 international experts and reviewed by a seasoned technical advisory board, this ful……続きを見る

This book guides professionals and students from various backgrounds to use machine learning in their own fields with low-code platform KNIME and without coding. Many people from various industries ……続きを見る

An explanation of why pickling and fermentation are important for prepper Food can be preserved in many different ways, some of the more common ones include pickling and fermentation, both of which ……続きを見る

Food has been preserved for ages through the use of pickling and fermentation. These methods involve adding salt, vinegar, or naturally existing microorganisms to produce a distinctive and tasty end……続きを見る

Preserving food has been an activity that humans have been doing ever since the beginning of human civilization. Due to the lack of refrigeration and other contemporary food preservation techniques,……続きを見る

The new edition of this professional resource reveals how to optimize all aspects of the global manufacturing process to build the highest quality goods at the lowest price in the shortest possible ……続きを見る

This book is a comprehensive introduction to model predictive control (MPC), including its basic principles and algorithms, system analysis and design methods, strategy developments and practical ap……続きを見る

This handbook will provide engineers with the principles, applications, and solutions needed to design and manage semiconductor manufacturing operations. Consolidating the many complex fields of sem……続きを見る