Conventional plant breeding alone can no longer sustain the rising global demand for food. Genetic engineering technology makes it possible to develop new crop varieties with improved yield performa……続きを見る
The European or Mediterranean cultivated olive (Olea europaea L., subsp. europaea, var. europaea) is an ancient crop notable for its early domestication. Today, hundreds of olive varieties are grown……続きを見る
Comprehensive review of each step in the value chain for mango cultivation, from breeding new varieties to post-harvest storage
Coverage of advances in mango genetics and understanding genetic dive……続きを見る
Comprehensive review of current research on the causes of major fungal, bacterial and viral diseases of tree fruit
Summarises current understanding of the ecology of key insect pests of tree fruit
……続きを見る
Brings together some of the world’s leading experts on the breeding and cultivation of particular fruits
Comprehensive coverage of key stone, pome and berry fruits
Reviews key advances across the v……続きを見る
Detailed review of advances understanding and optimising the physical, chemical and biological properties of substrates to optimise their use
Strong focus on sustainability issues such as alternati……続きを見る
Focuses on advances in preservation technologies such as advanced modelling of cooling patterns, dynamic controlled atmosphere and improving use of 1-MCP as an ethylene inhibitor
Reviews strengths ……続きを見る
Plant Transformation via Agrobacterium Tumefaciens compiles fundamental and specific information and procedures involving in vitro soybean transformation, which forms the basis for the Agrobacterium……続きを見る
Fruit ripening is an important aspect of fruit production. The timing of it affects supply chains and buying behaviour, and for consumers ripeness not only affects perceptions of health but has nutr……続きを見る
The third edition of this successful title presents current research and commercial uses of controlled atmosphere storage and modified atmosphere packaging of fresh fruit and vegetables to provide a……続きを見る
This book provides a comprehensive overview of almond growing from a scientific and horticultural perspective, covering botany, production, processing and industrial uses. Almonds are an important c……続きを見る
The pomegranate, Punica granatum L., is one of the oldest known edible fruits and is associated with the ancient civilizations of the Middle East. This is the first comprehensive book covering the b……続きを見る
Fully updated with new content and full-colour figures, the second edition of this successful book reflects developments and growth in our knowledge of carrots and related crops worldwide. It covers……続きを見る
