ａｎ - Indian 1

Chocolate and Cocoa Recipes and Home Made Candy Recipes is a delightful and comprehensive cookbook that celebrates the rich, indulgent world of chocolate and cocoa. Originally published by the Walte……続きを見る

The New York Cake Book: Fifty Recipes by a Famous New York Chef is a delightful and comprehensive collection of cake recipes that captures the essence of classic New York baking from the late 19th c……続きを見る

Cooking Indian food from scratch doesn't have to be complicated. With Chetna Makan's newest book, you can make flavourful Indian dishes with five simple ingredients. Combining bold flavours and stra……続きを見る

"Authentic Non-Vegetarian Recipes from the Mudaliar Culinary Heritage" A Taste of Tradition, Straight from the Mudaliar Kitchen Mudaliar jambam is a heartfelt collection of heritage recipes, lovingl……続きを見る

Un viaggio tra masala, curry, ras el hanout e spezie rare: oltre 50 formule autentiche, 22 ricette e storie dai mercati del mondo per rivoluzionare la tua cucina. Dalla fragranza del garam masala in……続きを見る

From Diaspora Spice Co., the progressive spice company rooted in flavor and equity, comes a cookbook celebrating beautiful, simple, and seasonal cooking with 85 recipes adapted from India and Sri La……続きを見る

Hot & Sour: South Indian Recipes by Mrs. Priya Devarajan brings to life the vibrant, spicy, and soul-warming flavors of authentic South Indian home cooking ー from the comforting tang of rasam podi ……続きを見る

The Chef's Secret Recipes: Punjabi Flavours by Himanshu Singh Discover the bold, vibrant, and comforting flavours of Punjab with this beautifully crafted cookbook. Food is more than just a meal in P……続きを見る

Discover a flavorful, natural path to health and healing. If you're living with type 2 diabetes or pre-diabetes, you don’t have to give up delicious food to reclaim your health. This unique cookbook……続きを見る

What makes Butter Chicken so irresistible? Is it the smoky depth of tandoori spices, the richness of the makhani gravy, or the stories simmering in every pot? Whether you're a curious home cook, a c……続きを見る

Indian Made Easy is a delicious collection of more than 70 authentic, easy-to-follow recipes. Anurag Aggarwal grew up eating the food of north India; his memories of traditional home cooking encompa……続きを見る

Not many people are aware that a small country like Nepal is home to incredibly diverse culinary traditions. Each community in this beautiful country has nurtured a unique culinary legacy influenced……続きを見る

Dan Toombs a.k.a The Curry Guy has spent the last two decades travelling and researching the best curries the world has to offer. In Curry Guy Chicken he celebrates flavourful chicken dishes from ar……続きを見る

Craving chicken curry? Look no further than these 70 mouth-watering recipes. Whether you fancy crunchy wings, spicy kebabs or saucy thighs, there's something to satisfy any craving. Craving chicken ……続きを見る

Roti is perhaps one of India’s most versatile, yet unassuming, dishes. Bake it on a griddle, stuff it with mashed potatoes, lather it in ghee or butter, pair it with curries and pickles, roast it, f……続きを見る

Deja vu with food is a celebration of food & expression of love for culinary creativity. Nevedita has uniquely blended rich food traditions with her personal stories, making this book more than a gu……続きを見る

Craving authentic Indian and Goan vegetarian curry? This ebook presents my 10 best curry recipes, including creamy Dal Makhani, flavorful Goan Drumstick Curry, unique Goan Wild Mushroom Xacuti, tang……続きを見る

Authentic Indian cooking comes homeー125 classic and flavorful vegetarian recipes Simply put, spice is the true essence of Indian cuisine. With The Essential Vegetarian Cookbook, you'll learn how to……続きを見る

Plongez au cœur de la gastronomie indienne avec ce livre dédié à des recettes authentiques, revisitées pour une cuisine moderne et saine grâce à l'Air Fryer. Découvrez une sélection variée de plats,……続きを見る

Are you ready to move beyond the ordinary and truly understand the soul of Goan seafood cuisine? This "Goan Seafood Curry Cookbook" isn't just about following instructions; it's about unlocking the ……続きを見る

Discover the Secrets of Authentic Goan Flavors with Homemade Masala Powders Tired of store-bought masalas that lack the depth and complexity of homemade blends? Dive into the world of traditional Go……続きを見る

A New York Times Notable cookbookーnow updated with new recipes, photographs and notes on Sri Lankan culture and cuisine! “A terrific introduction to a great culinary tradition about which egregious……続きを見る

This is my part 3 book series of my Traditional Goan pork dishes. These traditional pork recipes, passed down through generations. Authored by Valerie Rodrigues, these recipes offer a glimpse into t……続きを見る

From award-winning food writer and novelist Shahnaz Ahsan comes a heartfelt memoir: The Jackfruit Chronicles. With insight and love, Ahsan guides us through the vibrant flavours and captivating stor……続きを見る

JAMES BEARD AWARD NOMINEE • Go inside the mind of a chef to learn the fundamentals of Indian cuisine and decode the secrets to cooking with spices in this beautiful collection of over 100 timeless r……続きを見る

The Curry Guy Bible brings together 200 of Dan Toombs' classic dishes, developed over more than two decades of eating his way around Indian restaurants, takeaways and food stalls. Fans of The Curry ……続きを見る

"When diet is wrong, medicine is of no use. When diet is correct, medicine is of no need." Ayurvedic Proverb Ayurveda is an ancient health care system from India which has been practiced all over In……続きを見る

Discover the authentic flavors of Goan cuisine with this collection of traditional pork recipes, passed down through generations. Authored by Valerie Rodrigues, these recipes offer a glimpse into th……続きを見る

Dan Toombs, The Curry Guy, has perfected the art of British Indian Restaurant (BIR) cooking. In his highly anticipated new book, The Curry Guy Easy, Dan shares the secrets of fuss-free curries, ones……続きを見る

The first major cookbook on Pakistani food, Pakistan puts this delicious and varied cuisine in its cultural context. Thanks to shared borders with Afghanistan, China, India, and Iran, and a history ……続きを見る