Step into the world of sushi like never before with our modern and stylish cookbook on a culinary adventure beyond simple sushi rolls. Our cookbook features a tasty array of modern sushi creations t……続きを見る
EL LIBRO DE REFERENCIA DE LA AUTÉNTICA GASTRONOMÍA NIPONA
Descubre el mundo de la cocina japonesa, fresca, natural y saludable, a través de esta guía dirigida al cocinero occidental. En esta obra en……続きを見る
The complete backstory of Japanese cuisine explained in richly illustrated manga style!
This book explores the fascinating history, lore and practice of Japanese cooking through the eyes of Manabu, ……続きを見る
From the James Beard Award–winning chefs, an all-inclusive, visual handbook for sushi lovers who want to make sushi affordably and confidently at home!
This gorgeously accessible book includes popul……続きを見る
Make your own sushi in minutes and learn how to create traditional Japanese recipes in just a few steps with Sushi: Taste and Technique.
With an enticing mix of classic and contemporary recipes, hea……続きを見る
**Join the fermentation revolutionーJapanese style!
"The benefits loom large: fermented foods are anti-diabetic, anti-hypertensive, and antioxidant…and are swarming with vitamins." ーDiscover magazi……続きを見る
“A good East-meets-West love story . . . a champion of Japanese cooking stateside marries her native cuisine with American ingredients.” ーTasting Table
You love Japanese food. You enjoy it at resta……続きを見る
Wie kann man japanische Gerichte mit in Deutschland erhältlichen Zutaten reproduzieren? Mit dieser Frage haben sich zwei Japaner intensiv beschäftigt.Das Ergebnis ist dieses Kochbuch Japanisch koche……続きを見る
Elevate your ramen and introduce new noodles into your repertoire!
The Ultimate Japanese Noodles Cookbook is your introduction to the world of Japanese noodles and pasta. Chef and restaurateur Masah……続きを見る
The first cocktail book from the award-winning mixologist Masahiro Urushido of Katana Kitten in New York City, on the craft of Japanese cocktail making
Katana Kitten, one of the world’s most promine……続きを見る
