Allium crops include more than 30 species, many of which (for e.g. onions, shallots, garlic, leeks, bunching onions, and chives) are of economic importance. Bulb onions rank second only to tomatoes ……続きを見る
This book provides a comprehensive overview of plant omics and big data in the fields of plant and crop biology. It discusses each omics layer individually, including genomics, transcriptomics, prot……続きを見る
For some 50 years, Professor Asakawa and his group have focused their research on the chemical constituents of bryophytes and have found that these plants contain large numbers of secondary metaboli……続きを見る
Fruit ripening is an important aspect of fruit production. The timing of it affects supply chains and buying behaviour, and for consumers ripeness not only affects perceptions of health but has nutr……続きを見る
Environmental pollution resulting from widespread pesticide application has become a serious worldwide problem. Plant Pathogenesis and Disease Control is an important new reference that addresses th……続きを見る
Leaf longevity is a fundamental process underlying patterns of variation in foliar phenology and determining the distinction between deciduous and evergreen plant species. Variation in leaf longevit……続きを見る
This updated and much revised third edition of Seeds: Physiology of Development, Germination and Dormancy provides a thorough overview of seed biology and incorporates much of the progress that has ……続きを見る
