著者:Rick Hedrick
出版社: Rick Hedrick
発売日: 2016年02月11日
One taste of beef brisket smoked ‘low + slow’ in your own backyard smoker and you will be hooked with the passion for Craft Smoking.
Beginning with the introduction of fire came the discovery of smo……続きを見る
Make your own solar box or folding panel cooker. Easy recipes that can be made with little preparation at home or in camp. Side dishes and snacks, soups, stews, chilies, fish and seafood, casseroles……続きを見る
This is not your ordinary cookbook, but rather a recipe book with a twist.
In his own unique style, Ranger Nick shares some of his famous camp oven recipes together with a few hilarious tales……続きを見る
A cookbook to feed the soul in more then one way, a must have for the health conscious and light hearted.
In a colloquial language, Ranger Nick shares some of his famous non-carnivorous camp oven re……続きを見る
With a focus on safety and the integrity of the outdoors, The Complete Book of Fire: Building Campfires for Cooking, Warmth, Light, and Survival initiates the novice as well as informs the experienc……続きを見る
Längst sind die Zeiten vorbei, in denen man fertig mariniertes Grillfleisch aus dem Supermarkt auf den einfachen Baumarktgrill gelegt hat. Heute spricht man über selbstgemischte Grillgewürze, Rubs u……続きを見る
Energiesparendes Backen und Kochen auf kleinstem Raum. Diese Herausforderung meistert der große Remoska-Topf mit Bravour. Dabei verbraucht er im Vergleich zu einem Backofen wenig Strom und ist spiel……続きを見る
Skip the Grocery Store!
The Ultimate Pantry and Emergency Preparation Cookbook.
Do you hate going to the grocery store?
Do you want a food cushion for emergencies?
Do you want to cut down your food ……続きを見る
著者:Nick Cote
出版社: Colorado Mountain Club
発売日: 2021年11月10日
Tools and tips for gear, techniques, and recipe substitutions
Recipes for beginners and seasoned backpackers
Best practices for following Leave No Trace ethics for cooking
Whether you’re glamping ……続きを見る
Great barbecue and grilled meats are at the heart of summer cooking, and in this book from barbecue expert Joe Carroll, fire-cooked foods are approachable and downright delicious. With more than 30 ……続きを見る
The Van Life Cookbook goes beyond a collection of recipes that can be made on a two-ring gas hob. It’s about an approach to cooking and eating that saves time and money, is good for the soul and mak……続きを見る
Looking to elevate your grilling game and impress your friends and family with mouth-watering, savory dishes hot off the grill? Look no further than "Grilling and BBQ: Mastering the Flame with 100 S……続きを見る
“Recipes for hikers seeking an alternative to the expensive, often boring, freeze-dried prepared meals that are sold in stores.” ーLibrary Journal
Improve your backpacking experience by creating the……続きを見る
The definitive cookbook on grilling everything from appetizers to desserts from one of the country’s foremost experts and host of PBS’s Barbecue America.
Rick Browne is the author of twelve cookbook……続きを見る
Introducing Mediterranean Picnic Delights, a culinary journey that invites you to savor the vibrant flavors and captivating aromas of the Mediterranean region. Packed with mouthwatering recipes insp……続きを見る
Get ready to elevate your outdoor cooking game with "The Pizza Grilling Cookbook" – the ultimate guide to crafting mouthwatering, wood-fired, and sizzling pizzas in your own backyard.
The author inv……続きを見る
著者:Ken Beck, Jim Clark
出版社: HarperCollins Christian Publishing
発売日: 2023年12月19日
Whether they are riding the range under a blazing Texas sun or a cool Montana moon, or working on a hollywood sound stage, cowboys and cowgirls can work up a hearty appetite. Real cowboys can ride, ……続きを見る
Creative meals for wherever life takes you!
Chef Adam Glick has traveled the world cooking in tiny galley kitchens, in campers, and over campfires. Along the way, he’s developed skills for making th……続きを見る